Query:genetically modified food[MeSH] Results:860 1: Cuppen E, Hisschemøller M, Midden C. Bias in the exchange of arguments: the case of scientists' evaluation of lay viewpoints on GM food. Public Underst Sci. 2009 Sep;18(5):591-606. PubMed PMID: 20027774. 2: Kim J, Paek HJ. Information processing of genetically modified food messages under different motives: an adaptation of the multiple-motive heuristic-systematic model. Risk Anal. 2009 Dec;29(12):1793-806. Epub 2009 Nov 23. PubMed PMID: 19948001. 3: Dalton R. Mexico's transgenic maize under fire. Nature. 2009 Nov 26;462(7272):404. PubMed PMID: 19940892. 4: Azadi H, Ho P. Genetically modified and organic crops in developing countries: a review of options for food security. Biotechnol Adv. 2010 Jan-Feb;28(1):160-8. Epub . Review. PubMed PMID: 19913085. 5: Schoeman H, Wolfaardt GM, Botha A, van Rensburg P, Pretorius IS. Establishing a risk-assessment process for release of genetically modified wine yeast into the environment. Can J Microbiol. 2009 Aug;55(8):990-1002. PubMed PMID: 19898539. 6: Fox JL. Whatever happened to GM wheat? Nat Biotechnol. 2009 Nov;27(11):974-6. PubMed PMID: 19898443. 7: Waltz E. Courts upbraid USDA for 'lax review' of GM crops. Nat Biotechnol. 2009 Nov;27(11):970. PubMed PMID: 19898439. 8: Bond M. Decision-making: Risk school. Nature. 2009 Oct 29;461(7268):1189-92. PubMed PMID: 19865139. 9: Pérez Iglesias JI. [Antiscientific attitudes in open society]. Law Hum Genome Rev. 2009 Jan-Jun;(30):93-107. Spanish. PubMed PMID: 19860343. 10: Schurman R, Munro W. Targeting capital: A cultural economy approach to understanding the efficacy of two anti-genetic engineering movements. AJS. 2009 Jul;115(1):155-202. PubMed PMID: 19852188. 11: Jayaraman KS. Transgenic aubergines put on ice. Nature. 2009 Oct 22;461(7267):1041. PubMed PMID: 19847236. 12: Katzek JA. Battlefield: hitting the supporters of biotechnology. Nature. 2009 Oct 15;461(7266):875. PubMed PMID: 19829352. 13: Snow AA. Battlefield: useful debate needs caution and civility. Nature. 2009 Oct 15;461(7266):875. PubMed PMID: 19829351. 14: Ricroch A, Bergé JB, Messéan A. [Literature review of the dispersal of transgenes from genetically modified maize]. C R Biol. 2009 Oct;332(10):861-75. Epub 2009 Aug 18. Review. French. PubMed PMID: 19819407. 15: Williams N. GM food ban worries. Curr Biol. 2009 Sep 29;19(18):R833. PubMed PMID: 19798787. 16: López MC, Garcia-Cañas V, Alegre ML. Reversed-phase high-performance liquid chromatography-electrospray mass spectrometry profiling of transgenic and non-transgenic maize for cultivar characterization. J Chromatogr A. 2009 Oct 23;1216(43):7222-8. Epub 2009 Aug 25. PubMed PMID: 19748098. 17: Waltz E. GM crops: Battlefield. Nature. 2009 Sep 3;461(7260):27-32. PubMed PMID: 19727179. 18: Mamone G, Picariello G, Caira S, Addeo F, Ferranti P. Analysis of food proteins and peptides by mass spectrometry-based techniques. J Chromatogr A. 2009 Oct 23;1216(43):7130-42. Epub 2009 Aug 3. Review. PubMed PMID: 19699482. 19: Mathesius CA, Barnett JF Jr, Cressman RF, Ding J, Carpenter C, Ladics GS, Schmidt J, Layton RJ, Zhang JX, Appenzeller LM, Carlson G, Ballou S, Delaney B. Safety assessment of a modified acetolactate synthase protein (GM-HRA) used as a selectable marker in genetically modified soybeans. Regul Toxicol Pharmacol. 2009 Dec;55(3):309-20. Epub 2009 Aug 12. PubMed PMID: 19682528. 20: Nakamura R, Satoh R, Nakajima Y, Kawasaki N, Yamaguchi T, Sawada J, Nagoya H, Teshima R. Comparative study of GH-transgenic and non-transgenic amago salmon (Oncorhynchus masou ishikawae) allergenicity and proteomic analysis of amago salmon allergens. Regul Toxicol Pharmacol. 2009 Dec;55(3):300-8. Epub 2009 Aug 11. PubMed PMID: 19679156. 21: Nyika A. Ethical and practical challenges surrounding genetic and genomic research in developing countries. Acta Trop. 2009 Nov;112 Suppl 1:S21-31. Epub 2009 Aug 8. Review. PubMed PMID: 19665983. 22: Harikai N, Saito S, Abe M, Kondo K, Kitta K, Akiyama H, Teshima R, Kinoshita K. Optical detection of specific genes for genetically modified soybean and maize using multiplex PCR coupled with primer extension on a plastic plate. Biosci Biotechnol Biochem. 2009 Aug;73(8):1886-9. Epub 2009 Aug 7. PubMed PMID: 19661710. 23: Shi R, Wang Y, Hu Y, Chen L, Wan QH. Preparation of magnetite-loaded silica microspheres for solid-phase extraction of genomic DNA from soy-based foodstuffs. J Chromatogr A. 2009 Sep 4;1216(36):6382-6. Epub 2009 Jul 17. PubMed PMID: 19632684. 24: Lemaux P, van Eenennaam A. Field or lab, risks the same. Genetically modified foods are just as safe as conventional foods. Mod Healthc. 2009 Mar 9;39(10):24. PubMed PMID: 19610186. 25: Ohgiya Y, Sakai M, Miyashita T, Yano K. [Contamination with genetically modified maize MON863 of processed foods on the market]. Shokuhin Eiseigaku Zasshi. 2009 Jun;50(3):140-5. Japanese. PubMed PMID: 19602862. 26: Oguchi T, Onishi M, Minegishi Y, Kurosawa Y, Kasahara M, Akiyama H, Teshima R, Futo S, Furui S, Hino A, Kitta K. Development of quantitative duplex real-time PCR method for screening analysis of genetically modified maize. Shokuhin Eiseigaku Zasshi. 2009 Jun;50(3):117-25. PubMed PMID: 19602858. 27: Palou A, Pico C, Keijer J. Integration of risk and benefit analysis-the window of benefit as a new tool? Crit Rev Food Sci Nutr. 2009 Aug;49(7):670-80. Review. PubMed PMID: 19582643. 28: Todt O, Muñoz E, González M, Ponce G, Estévez B. Consumer attitudes and the governance of food safety. Public Underst Sci. 2009 Jan;18(1):103-14. PubMed PMID: 19579538. 29: Tyshko NV, Britsina MV, Gmoshinskiĭ IV, Zhanataev AK, Zakharova NS, Zorin SN, Mazo VK, Ozeretskovskaia MN, Semenov BF. [Medical and biological safety assessment of genetically modified maize event MIR604]. Vopr Pitan. 2009;78(2):33-8. Russian. PubMed PMID: 19514340. 30: Tutel'ian VA, Gapparov MM, Avren'eva LI, Aksiuk IN, Guseva GV, Kravchenko LV, L'vova LS, Saprykin VP, Tyshko NV, Chernysheva ON. [Medical and biological safety assessment of genetically modified maize strain MIR604]. Vopr Pitan. 2009;78(2):24-32. Russian. PubMed PMID: 19514339. 31: Liu Y. Regulation of GMOs in China. J Int Bioethique. 2008 Dec;19(4):139-58, 167. PubMed PMID: 19492727. 32: Gross M. Germany's GM concerns. Curr Biol. 2009 May 26;19(10):R389. PubMed PMID: 19480055. 33: Porteus MH. Plant biotechnology: Zinc fingers on target. Nature. 2009 May 21;459(7245):337-8. PubMed PMID: 19458706. 34: Bartsch D. Response to Wilkinson & Tepfer's "Fitness and beyond: preparing for the arrival of GM crops with ecologically important novel characters". Environ Biosafety Res. 2009 Jan-Mar;8(1):17-8. Epub 2009 May 7. PubMed PMID: 19419650. 35: Harwood T. Response to Wilkinson & Tepfer's "Fitness and beyond: preparing for the arrival of GM crops with ecologically important novel characters". Fuzzy reasoning and unacceptable change: defining and assessing an ambiguous endpoint. Environ Biosafety Res. 2009 Jan-Mar;8(1):15-6. Epub 2009 May 7. PubMed PMID: 19419649. 36: Wilkinson M, Tepfer M. Fitness and beyond: preparing for the arrival of GM crops with ecologically important novel characters. Environ Biosafety Res. 2009 Jan-Mar;8(1):1-14. Epub 2009 May 7. PubMed PMID: 19419648. 37: Shukla VK, Doyon Y, Miller JC, DeKelver RC, Moehle EA, Worden SE, Mitchell JC, Arnold NL, Gopalan S, Meng X, Choi VM, Rock JM, Wu YY, Katibah GE, Zhifang G, McCaskill D, Simpson MA, Blakeslee B, Greenwalt SA, Butler HJ, Hinkley SJ, Zhang L, Rebar EJ, Gregory PD, Urnov FD. Precise genome modification in the crop species Zea mays using zinc-finger nucleases. Nature. 2009 May 21;459(7245):437-41. Epub 2009 Apr 29. PubMed PMID: 19404259. 38: Townsend JA, Wright DA, Winfrey RJ, Fu F, Maeder ML, Joung JK, Voytas DF. High-frequency modification of plant genes using engineered zinc-finger nucleases. Nature. 2009 May 21;459(7245):442-5. Epub 2009 Apr 29. PubMed PMID: 19404258; PubMed Central PMCID: PMC2743854. 39: Hirschi KD. Nutrient biofortification of food crops. Annu Rev Nutr. 2009;29:401-21. Review. PubMed PMID: 19400753. 40: Cantani A. Benefits and concerns associated with biotechnology-derived foods: can additional research reduce children health risks? Eur Rev Med Pharmacol Sci. 2009 Jan-Feb;13(1):41-50. Review. PubMed PMID: 19364084. 41: Selgrade MK, Bowman CC, Ladics GS, Privalle L, Laessig SA. Safety assessment of biotechnology products for potential risk of food allergy: implications of new research. Toxicol Sci. 2009 Jul;110(1):31-9. Epub 2009 Apr 10. Review. PubMed PMID: 19363142; PubMed Central PMCID: PMC2734308. 42: Rauschen S. German GM research: a personal account. Nat Biotechnol. 2009 Apr;27(4):318-9. PubMed PMID: 19352361. 43: Meldolesi A. EU impasse over GM deepens. Nat Biotechnol. 2009 Apr;27(4):304. PubMed PMID: 19352353. 44: Batista R, Oliveira MM. Facts and fiction of genetically engineered food. Trends Biotechnol. 2009 May;27(5):277-86. Epub 2009 Mar 25. Review. PubMed PMID: 19324440. 45: Herouet-Guicheney C, Rouquié D, Freyssinet M, Currier T, Martone A, Zhou J, Bates EE, Ferullo JM, Hendrickx K, Rouan D. Safety evaluation of the double mutant 5-enol pyruvylshikimate-3-phosphate synthase (2mEPSPS) from maize that confers tolerance to glyphosate herbicide in transgenic plants. Regul Toxicol Pharmacol. 2009 Jul;54(2):143-53. Epub 2009 Mar 20. PubMed PMID: 19303906. 46: Europe's GM quandary. Nature. 2009 Feb 26;457(7233):1057-8. PubMed PMID: 19242424. 47: Abbott A. European disarray on transgenic crops. Nature. 2009 Feb 19;457(7232):946. PubMed PMID: 19238685. 48: Kuiper HA, Kleter GA. Preface to the journal supplement dedicated to the early awareness of emerging risks to food and feed safety. Food Chem Toxicol. 2009 May;47(5):909-10. Epub 2009 Feb 14. PubMed PMID: 19232377. 49: Guertler P, Paul V, Albrecht C, Meyer HH. Sensitive and highly specific quantitative real-time PCR and ELISA for recording a potential transfer of novel DNA and Cry1Ab protein from feed into bovine milk. Anal Bioanal Chem. 2009 Mar;393(6-7):1629-38. Epub 2009 Feb 19. PubMed PMID: 19225766. 50: Miller HI. A golden opportunity, squandered. Trends Biotechnol. 2009 Mar;27(3):129-30. Epub 2009 Jan 29. PubMed PMID: 19185375. 51: Wager R. Comment on "The future of agriculture". EMBO Rep. 2009 Feb;10(2):104-5; author reply 105-7. PubMed PMID: 19182826; PubMed Central PMCID: PMC2637319. 52: Rhea S. Battling the clones. CHW wants to avoid genetically altered foods. Mod Healthc. 2009 Jan 12;39(2):17. PubMed PMID: 19172933. 53: Nau JY. [Europe does not want to eat cloned food]. Rev Med Suisse. 2008 Dec 10;4(183):2709. French. PubMed PMID: 19157291. 54: Dubock AC. Crop conundrum. Nutr Rev. 2009 Jan;67(1):17-20. PubMed PMID: 19146502. 55: Magaña-Gómez JA, de la Barca AM. Risk assessment of genetically modified crops for nutrition and health. Nutr Rev. 2009 Jan;67(1):1-16. Review. PubMed PMID: 19146501. 56: Cisterna B, Flach F, Vecchio L, Barabino SM, Battistelli S, Martin TE, Malatesta M, Biggiogera M. Can a genetically-modified organism-containing diet influence embryo development? A preliminary study on pre-implantation mouse embryos. Eur J Histochem. 2008 Oct-Dec;52(4):263-7. PubMed PMID: 19109102. 57: Stein HH, Rice DW, Smith BL, Hinds MA, Sauber TE, Pedersen C, Wulf DM, Peters DN. Evaluation of corn grain with the genetically modified input trait DAS-59122-7 fed to growing-finishing pigs. J Anim Sci. 2009 Apr;87(4):1254-60. Epub 2008 Dec 19. PubMed PMID: 19098236. 58: Miller MR, Nichols PD, Carter CG. n-3 Oil sources for use in aquaculture--alternatives to the unsustainable harvest of wild fish. Nutr Res Rev. 2008 Dec;21(2):85-96. Review. PubMed PMID: 19087364. 59: Nishizawa K, Kita A, Doi C, Yamada Y, Ohinata K, Yoshikawa M, Ishimoto M. Accumulation of the bioactive peptides, novokinin, LPYPR and rubiscolin, in seeds of genetically modified soybean. Biosci Biotechnol Biochem. 2008 Dec;72(12):3301-5. Epub 2008 Dec 7. PubMed PMID: 19060385. 60: da Silva Faria T, Soares LL, Medeiros JL Jr, Boaventura GT, Sampaio FJ, da Fonte Ramos C. Morphological modification of female bladder after prolonged use of soy-based diets. Maturitas. 2009 Jan 20;62(1):42-6. Epub 2008 Dec 5. PubMed PMID: 19058935. 61: Settele J, Biesmeijer J, Bommarco R. Switch to ecological engineering would aid independence. Nature. 2008 Dec 4;456(7222):570. PubMed PMID: 19052603. 62: Marris E. Agronomy: Five crop researchers who could change the world. Nature. 2008 Dec 4;456(7222):563-8. PubMed PMID: 19052600. 63: Tyshko NV, Britsina MV, Gmoshinskiĭ IV, Zhanataev AK, Zakharova NS, Zorin SN, Mazo VK, Semenov BF. [Medical and biological safety assessment of genetically modified maize event MON 88017. Report 2. Genotoxicologic, immunologic and allergologic examinations]. Vopr Pitan. 2008;77(5):13-7. Russian. PubMed PMID: 19048882. 64: Tutel'ian VA, Gapparov MM, Avren'eva LI, Aksiuk IN, Guseva GV, kravchenko LV, L'vova LS, Saprykin VP, Tyshko NV, Chernysheva ON. [Medical and biological safety assessment of genetically modified maize event MON 88017. Report 1. Toxicologo-hygienic examinations]. Vopr Pitan. 2008;77(5):4-12. Russian. PubMed PMID: 19048881. 65: A fruitless campaign. Nature. 2008 Nov 27;456(7221):421-2. PubMed PMID: 19037266. 66: Singh AK, Singh BP, Prasad GB, Gaur SN, Arora N. Safety assessment of bacterial choline oxidase protein introduced in transgenic crops for tolerance against abiotic stress. J Agric Food Chem. 2008 Dec 24;56(24):12099-104. PubMed PMID: 19035641. 67: Park S, Elless MP, Park J, Jenkins A, Lim W, Chambers E 4th, Hirschi KD. Sensory analysis of calcium-biofortified lettuce. Plant Biotechnol J. 2009 Jan;7(1):106-17. Epub 2008 Oct 13. PubMed PMID: 19021875. 68: Ng EC, Dunford NT, Chenault K. Chemical characteristics and volatile profile of genetically modified peanut cultivars. J Biosci Bioeng. 2008 Oct;106(4):350-6. PubMed PMID: 19000610. 69: Harikai N, Saito S, Abe M, Kondo K, Kitta K, Akiyama H, Teshima R, Kinoshita K. Real-time PCR method using capturing oligo-immobilized PCR tubes to determine the specific gene for soybean and genetically modified soybean in food matrices. Biosci Biotechnol Biochem. 2008 Nov;72(11):2953-8. Epub 2008 Nov 7. PubMed PMID: 18997399. 70: Dona A, Arvanitoyannis IS. Health risks of genetically modified foods. Crit Rev Food Sci Nutr. 2009 Feb;49(2):164-75. PubMed PMID: 18989835. 71: Animals aren't drugs. Nature. 2008 Nov 6;456(7218):2. PubMed PMID: 18987684. 72: Burns K. Genetically engineered animals in the food supply. J Am Vet Med Assoc. 2008 Nov 1;233(9):1370-3. PubMed PMID: 18980485. 73: Barnes S. Nutritional genomics, polyphenols, diets, and their impact on dietetics. J Am Diet Assoc. 2008 Nov;108(11):1888-95. Review. PubMed PMID: 18954579; PubMed Central PMCID: PMC2692306. 74: Chahbazi J, Grow S. Common foods and farming methods thought to promote health: what the data show. Prim Care. 2008 Dec;35(4):769-88. PubMed PMID: 18928829. 75: Nesi N, Delourme R, Brégeon M, Falentin C, Renard M. Genetic and molecular approaches to improve nutritional value of Brassica napus L. seed. C R Biol. 2008 Oct;331(10):763-71. Epub 2008 Sep 4. Review. PubMed PMID: 18926490. 76: Qiu J. Is China ready for GM rice? Nature. 2008 Oct 16;455(7215):850-2. PubMed PMID: 18923484. 77: Aalberse RC. Allergenicity testing of GM crops. Nat Biotechnol. 2008 Oct;26(10):1070-1; author reply 1071-2. PubMed PMID: 18846066. 78: Waltz E. Plant biotech bonanza. Nat Biotechnol. 2008 Oct;26(10):1060. PubMed PMID: 18846061. 79: Williams N. Rift grows in GM debate. Curr Biol. 2008 Sep 23;18(18):R839-41. PubMed PMID: 18843797. 80: Kleter GA, Groot MJ, Poelman M, Kok EJ, Marvin HJ. Timely awareness and prevention of emerging chemical and biochemical risks in foods: proposal for a strategy based on experience with recent cases. Food Chem Toxicol. 2009 May;47(5):992-1008. Epub 2008 Aug 29. Review. PubMed PMID: 18790713. 81: Watanabe T, Sekino A, Shiramasa Y, Matsuda R, Maitani T. [Effect of non-genetically modified (non-GM) soy varieties on the measured value of GM soy by a quantitative PCR method]. Shokuhin Eiseigaku Zasshi. 2008 Aug;49(4):294-302. Japanese. PubMed PMID: 18787314. 82: Sakamoto Y, Tada Y, Fukumori N, Tayama K, Ando H, Takahashi H, Kubo Y, Nagasawa A, Yano N, Yuzawa K, Ogata A. [A 104-week feeding study of genetically modified soybeans in F344 rats]. Shokuhin Eiseigaku Zasshi. 2008 Aug;49(4):272-82. Japanese. PubMed PMID: 18787312. 83: Ramessar K, Capell T, Twyman RM, Quemada H, Christou P. Trace and traceability--a call for regulatory harmony. Nat Biotechnol. 2008 Sep;26(9):975-8. PubMed PMID: 18779799. 84: Miller HI. Auf Wiedersehen, agbiotech. Nat Biotechnol. 2008 Sep;26(9):974-5. PubMed PMID: 18779798. 85: Schubert D. Errors in text. J R Soc Med. 2008 Sep;101(9):435. PubMed PMID: 18779242. 86: Chao E, Krewski D. A risk-based classification scheme for genetically modified foods. I: Conceptual development. Regul Toxicol Pharmacol. 2008 Dec;52(3):208-22. Epub 2008 Aug 22. PubMed PMID: 18778747. 87: Chao E, Krewski D. A risk-based classification scheme for genetically modified foods. II: Graded testing. Regul Toxicol Pharmacol. 2008 Dec;52(3):223-34. Epub 2008 Aug 15. PubMed PMID: 18768151. 88: Chao E, Krewski D. A risk-based classification scheme for genetically modified foods. III: Evaluation using a panel of reference foods. Regul Toxicol Pharmacol. 2008 Dec;52(3):235-41. Epub 2008 Aug 15. PubMed PMID: 18765265. 89: Holzhauser T, Ree R, Poulsen LK, Bannon GA. Analytical criteria for performance characteristics of IgE binding methods for evaluating safety of biotech food products. Food Chem Toxicol. 2008 Oct;46 Suppl 10:S15-9. Epub 2008 Aug 8. PubMed PMID: 18727951. 90: Marmiroli N, Maestri E, Gullì M, Malcevschi A, Peano C, Bordoni R, De Bellis G. Methods for detection of GMOs in food and feed. Anal Bioanal Chem. 2008 Oct;392(3):369-84. Epub 2008 Aug 23. Review. PubMed PMID: 18726090. 91: Schubert DR. The problem with nutritionally enhanced plants. J Med Food. 2008 Dec;11(4):601-5. PubMed PMID: 18721071. 92: Goodman RE. Performing IgE serum testing due to bioinformatics matches in the allergenicity assessment of GM crops. Food Chem Toxicol. 2008 Oct;46 Suppl 10:S24-34. Epub 2008 Jul 31. PubMed PMID: 18715545. 93: Williams N. Spanish farmers welcome GM maize. Curr Biol. 2008 Jul 22;18(14):R575-6. PubMed PMID: 18711794. 94: Daunert S, Deo S, Morin X, Roda A. The genetically modified foods debate: demystifying the controversy through analytical chemistry. Anal Bioanal Chem. 2008 Oct;392(3):327-31. PubMed PMID: 18709361. 95: Ladics GS. Current codex guidelines for assessment of potential protein allergenicity. Food Chem Toxicol. 2008 Oct;46 Suppl 10:S20-3. Epub 2008 Jul 30. PubMed PMID: 18708115. 96: Barber D, Rodríguez R, Salcedo G. Molecular profiles: a new tool to substantiate serum banks for evaluation of potential allergenicity of GMO. Food Chem Toxicol. 2008 Oct;46 Suppl 10:S35-40. Epub 2008 Jul 30. PubMed PMID: 18706962. 97: Vieths S, Reese G, Ballmer-Weber BK, Beyer K, Burney P, Fernandez-Rivas M, Summers C, Ree R, Mills C. The serum bank of EuroPrevall - the prevalence, cost and basis of food allergy across Europe. Food Chem Toxicol. 2008 Oct;46 Suppl 10:S12-4. Epub 2008 Jul 30. PubMed PMID: 18706961. 98: Ballmer-Weber BK, Fernández-Rivas M. Food allergy: a clinician's criteria for including sera in a serum bank. Food Chem Toxicol. 2008 Oct;46 Suppl 10:S2-5. Epub 2008 Jul 30. PubMed PMID: 18706467. 99: Morin XK. Genetically modified food from crops: progress, pawns, and possibilities. Anal Bioanal Chem. 2008 Oct;392(3):333-40. PubMed PMID: 18704376; PubMed Central PMCID: PMC2556401. 100: Holst-Jensen A. GMO testing-trade, labeling or safety first? Nat Biotechnol. 2008 Aug;26(8):858-9. PubMed PMID: 18688230. 101: Khovaev AA. [Questions safety and tendency of using genetically modified microorganisms in food, food additives and food derived]. Vopr Pitan. 2008;77(3):58-63. Review. Russian. PubMed PMID: 18669333. 102: Sheveleva SA, Efimmochkina NR, Nesterenko LN, Zigangirova NA, Khovaev AA, Naroditskiĭ BS, Ivanov GE, Tutel'ian VA, Gintsburg AL. [Requirements to a medical and biologic assessment and the hygienic control of the food production received from recombinant-DNA microorganisms]. Vopr Pitan. 2008;77(3):49-57. Review. Russian. PubMed PMID: 18669332. 103: Malatesta M, Boraldi F, Annovi G, Baldelli B, Battistelli S, Biggiogera M, Quaglino D. A long-term study on female mice fed on a genetically modified soybean: effects on liver ageing. Histochem Cell Biol. 2008 Nov;130(5):967-77. Epub 2008 Jul 22. PubMed PMID: 18648843. 104: Vasil IK. A history of plant biotechnology: from the Cell Theory of Schleiden and Schwann to biotech crops. Plant Cell Rep. 2008 Sep;27(9):1423-40. Epub 2008 Jul 9. Review. PubMed PMID: 18612644. 105: Ofori-Anti AO, Ariyarathna H, Chen L, Lee HL, Pramod SN, Goodman RE. Establishing objective detection limits for the pepsin digestion assay used in the assessment of genetically modified foods. Regul Toxicol Pharmacol. 2008 Nov;52(2):94-103. Epub 2008 Jun 20. PubMed PMID: 18611423. 106: Schnettler Morales B, Sepúlveda Bravo O, Ruiz Fuentes D, Denegri Coria M. [Differentiated perception of transgenic tomato sauce in the southern Chile]. Arch Latinoam Nutr. 2008 Mar;58(1):49-58. Spanish. PubMed PMID: 18589572. 107: Atkinson HJ, Urwin PE. Europe needs to protect its transgenic crop research. Nature. 2008 Jun 19;453(7198):979. PubMed PMID: 18563128. 108: Bakke-McKellep AM, Sanden M, Danieli A, Acierno R, Hemre GI, Maffia M, Krogdahl A. Atlantic salmon (Salmo salar L.) parr fed genetically modified soybeans and maize: Histological, digestive, metabolic, and immunological investigations. Res Vet Sci. 2008 Jun;84(3):395-408. PubMed PMID: 18561390. 109: Kolar R, Rusche B. An animal welfare perspective on animal testing of GMO crops. ALTEX. 2008;25(2):127-30. PubMed PMID: 18551237. 110: Kurtz S. The four-year fight for biological art. Steven Kurtz interviewed by Rachel Courtland. Nature. 2008 Jun 5;453(7196):707. PubMed PMID: 18528358. 111: Morris SH, Spillane C. GM directive deficiencies in the European Union. The current framework for regulating GM crops in the EU weakens the precautionary principle as a policy tool. EMBO Rep. 2008 Jun;9(6):500-4. PubMed PMID: 18516083; PubMed Central PMCID: PMC2427373. 112: Key S, Ma JK, Drake PM. Genetically modified plants and human health. J R Soc Med. 2008 Jun;101(6):290-8. Review. PubMed PMID: 18515776. 113: Sesikeran B, Vasanthi S. Constantly evolving safety assessment protocols for GM foods. Asia Pac J Clin Nutr. 2008;17 Suppl 1:241-4. Review. PubMed PMID: 18296346. 114: Teng PP. An Asian perspective on GMO and biotechnology issues. Asia Pac J Clin Nutr. 2008;17 Suppl 1:237-40. Review. PubMed PMID: 18296345. 115: Cantrill RC. International development of methods of analysis for the presence of products of modern biotechnology. Asia Pac J Clin Nutr. 2008;17 Suppl 1:233-6. Review. PubMed PMID: 18296344. 116: Glenn KC. Nutritional and safety assessment of foods and feeds nutritionally improved through biotechnology--case studies by the International Food Biotechnology Committee of ILSI. Asia Pac J Clin Nutr. 2008;17 Suppl 1:229-32. Review. PubMed PMID: 18296343. 117: Ohmori K, Tsuchiya H, Watanabe T, Akiyama H, Maitani T, Yamada T, Hirayama K, Satoh S. DNA extraction method using a silica-base resin type kit for the detection of genetically modified papaya. Shokuhin Eiseigaku Zasshi. 2008 Apr;49(2):63-9. PubMed PMID: 18503240. 118: Lucas JS, Atkinson RG. What is a food allergen? Clin Exp Allergy. 2008 Jul;38(7):1095-99. PubMed PMID: 18498418. 119: Healy C, Hammond B, Kirkpatrick J. Results of a 13-week safety assurance study with rats fed grain from corn rootworm-protected, glyphosate-tolerant MON 88017 corn. Food Chem Toxicol. 2008 Jul;46(7):2517-24. Epub 2008 Apr 13. PubMed PMID: 18492601. 120: Bachas-Daunert S, Deo SK. Should genetically modified foods be abandoned on the basis of allergenicity? Anal Bioanal Chem. 2008 Oct;392(3):341-6. Epub 2008 May 17. PubMed PMID: 18488210. 121: Herring RJ. Opposition to transgenic technologies: ideology, interests and collective action frames. Nat Rev Genet. 2008 Jun;9(6):458-63. PubMed PMID: 18487989. 122: Schiermeier Q. German universities bow to public pressure over GM crops. Nature. 2008 May 15;453(7193):263. PubMed PMID: 18480774. 123: Fox JL. GM grass trials blocked. Nat Biotechnol. 2008 May;26(5):482. PubMed PMID: 18464761. 124: Huggett B. EU to monitor for Chinese GM rice. Nat Biotechnol. 2008 May;26(5):478. PubMed PMID: 18464757. 125: Mauro IJ, McLachlan SM. Farmer knowledge and risk analysis: postrelease evaluation of herbicide-tolerant canola in Western Canada. Risk Anal. 2008 Apr;28(2):463-76. PubMed PMID: 18419662. 126: Skorić D, Jocić S, Sakac Z, Lecić N. Genetic possibilities for altering sunflower oil quality to obtain novel oils. Can J Physiol Pharmacol. 2008 Apr;86(4):215-21. Review. PubMed PMID: 18418432. 127: Marris E. Almost in bloom. Nature. 2008 Mar 6;452(7183):122-4. PubMed PMID: 18396501. 128: Monastra G. An inconvenient version of events. Nat Biotechnol. 2008 Apr;26(4):379; discussion 379-80. PubMed PMID: 18392011. 129: Aldridge S. Tear-free onions. Nat Biotechnol. 2008 Apr;26(4):365. PubMed PMID: 18392004. 130: Chappell J, Grotewold E. Plant biotechnology--predictive, green and quantitative. Curr Opin Biotechnol. 2008 Apr;19(2):129-30. Epub 2008 Apr 2. PubMed PMID: 18387798. 131: Nau JY. [Food and milk clones declared]. Rev Med Suisse. 2008 Jan 30;4(142):314. French. PubMed PMID: 18383942. 132: FDA reaches final conclusion that food from clones is safe. J Am Vet Med Assoc. 2008 Mar 1;232(5):667. PubMed PMID: 18380061. 133: Marris E. Water: more crop per drop. Nature. 2008 Mar 20;452(7185):273-7. PubMed PMID: 18354452. 134: Delaney B, Astwood JD, Cunny H, Conn RE, Herouet-Guicheney C, Macintosh S, Meyer LS, Privalle L, Gao Y, Mattsson J, Levine M; ILSI International Food Biotechnology Committee Task Force on Protein Safety. Evaluation of protein safety in the context of agricultural biotechnology. Food Chem Toxicol. 2008 May;46 Suppl 2:S71-97. Epub 2008 Feb 2. Review. PubMed PMID: 18348900. 135: Hug K. Genetically modified organisms: do the benefits outweigh the risks? Medicina (Kaunas). 2008;44(2):87-99. Review. PubMed PMID: 18344661. 136: Tenbült P, De Vries NK, van Breukelen G, Dreezens E, Martijn C. Acceptance of genetically modified foods: the relation between technology and evaluation. Appetite. 2008 Jul;51(1):129-36. Epub 2008 Feb 7. PubMed PMID: 18336952. 137: EFSA GMO Panel Working Group on Animal Feeding Trials. Safety and nutritional assessment of GM plants and derived food and feed: the role of animal feeding trials. Food Chem Toxicol. 2008 Mar;46 Suppl 1:S2-70. Epub 2008 Feb 13. Review. PubMed PMID: 18328408. 138: Singh JA, Daar AS. The 20-year African biotech plan. Nat Biotechnol. 2008 Mar;26(3):272-4. PubMed PMID: 18327231. 139: Kling J. Tony Conner. Nat Biotechnol. 2008 Mar;26(3):259. Erratum in: Nat Biotechnol. 2008 Jun;26(6):709. PubMed PMID: 18327225. 140: Aldridge S. Plant biotechs defect. Nat Biotechnol. 2008 Mar;26(3):255. PubMed PMID: 18327220. 141: Fox JL. Cloned animals deemed safe to eat, but labeling issues loom. Nat Biotechnol. 2008 Mar;26(3):249-50. PubMed PMID: 18327214. 142: Bondzio A, Stumpff F, Schön J, Martens H, Einspanier R. Impact of Bacillus thuringiensis toxin Cry1Ab on rumen epithelial cells (REC) - a new in vitro model for safety assessment of recombinant food compounds. Food Chem Toxicol. 2008 Jun;46(6):1976-84. Epub 2008 Feb 2. PubMed PMID: 18325653. 143: Buh Gasparic M, Cankar K, Zel J, Gruden K. Comparison of different real-time PCR chemistries and their suitability for detection and quantification of genetically modified organisms. BMC Biotechnol. 2008 Mar 6;8:26. PubMed PMID: 18325084; PubMed Central PMCID: PMC2322970. 144: Strange A, Park J, Bennett R, Phipps R. The use of life-cycle assessment to evaluate the environmental impacts of growing genetically modified, nitrogen use-efficient canola. Plant Biotechnol J. 2008 May;6(4):337-45. Epub 2008 Feb 19. PubMed PMID: 18298428. 145: Deng P, Zhou X, Zhou P, Du Z, Hou H, Yang D, Tan J, Wu X, Zhang J, Yang Y, Liu J, Liu G, Li Y, Liu J, Yu L, Fang S, Yang X. Edible safety requirements and assessment standards for agricultural genetically modified organisms. Food Chem Toxicol. 2008 May;46(5):1414-36. Epub 2008 Jan 12. Review. PubMed PMID: 18289760. 146: Lemaux PG. Genetically Engineered Plants and Foods: A Scientist's Analysis of the Issues (Part I). Annu Rev Plant Biol. 2008;59:771-812. Review. PubMed PMID: 18284373. 147: Paarlberg R. The global food fight. Foreign Aff. 2000;79(3):24-38. PubMed PMID: 18274013. 148: Krueger R, Le Buanec B. Action needed to harmonize regulation of low-level presence of biotech traits. Nat Biotechnol. 2008 Feb;26(2):161-2. PubMed PMID: 18259165. 149: Miller HI. FDA on transgenic animals--a dog's breakfast? Nat Biotechnol. 2008 Feb;26(2):159-60. PubMed PMID: 18259164. 150: Hodgson J. Scientists cry foul as Europe plays politics with GM crops. Nat Biotechnol. 2008 Feb;26(2):139-40. PubMed PMID: 18259156. 151: Lema MA, Burachik M. Safety assessment of food products from r-DNA animals. Comp Immunol Microbiol Infect Dis. 2009 Mar;32(2):163-89. Epub 2008 Feb 6. Review. PubMed PMID: 18258300. 152: Christoph IB, Bruhn M, Roosen J. Knowledge, attitudes towards and acceptability of genetic modification in Germany. Appetite. 2008 Jul;51(1):58-68. Epub 2007 Dec 15. PubMed PMID: 18243411. 153: Miller HI, Morandini P, Ammann K. Is biotechnology a victim of anti-science bias in scientific journals? Trends Biotechnol. 2008 Mar;26(3):122-5. Review. PubMed PMID: 18243381. 154: Moneret-Vautrin DA. [Allergic risk and role of the Allergy Vigilance Network]. Bull Acad Natl Med. 2007 Apr-May;191(4-5):807-14; discussion 814. French. PubMed PMID: 18225435. 155: Ronchetti R, Kaczmarski MG, Hałuszka J, Jesenak M, Villa MP. Food allergies, cross-reactions and agroalimentary biotechnologies. Adv Med Sci. 2007;52:98-103. Review. PubMed PMID: 18217398. 156: Kroghsbo S, Madsen C, Poulsen M, Schrøder M, Kvist PH, Taylor M, Gatehouse A, Shu Q, Knudsen I. Immunotoxicological studies of genetically modified rice expressing PHA-E lectin or Bt toxin in Wistar rats. Toxicology. 2008 Mar 12;245(1-2):24-34. Epub 2007 Dec 17. PubMed PMID: 18215453. 157: Watanabe T, Shiramasa Y, Furui S, Kitta K, Minegishi Y, Akiyama H, Maitani T. [Development and evaluation of qualitative detection methods for unapproved genetically modified rice (LLRice)]. Shokuhin Eiseigaku Zasshi. 2007 Dec;48(6):170-8. Japanese. PubMed PMID: 18203502. 158: Morris J, Hawthorne KM, Hotze T, Abrams SA, Hirschi KD. Nutritional impact of elevated calcium transport activity in carrots. Proc Natl Acad Sci U S A. 2008 Feb 5;105(5):1431-5. Epub 2008 Jan 17. PubMed PMID: 18202180; PubMed Central PMCID: PMC2234161. 159: Botha GM, Viljoen CD. Can GM sorghum impact Africa? Trends Biotechnol. 2008 Feb;26(2):64-9. Epub 2008 Jan 11. Review. PubMed PMID: 18191263. 160: Goodman RE, Vieths S, Sampson HA, Hill D, Ebisawa M, Taylor SL, van Ree R. Allergenicity assessment of genetically modified crops--what makes sense? Nat Biotechnol. 2008 Jan;26(1):73-81. Review. Erratum in: Nat Biotechnol. 2008 Feb;26(2):241. PubMed PMID: 18183024. 161: Abbott A, Schiermeier Q. Showdown for Europe. Nature. 2007 Dec 13;450(7172):928-9. PubMed PMID: 18075535. 162: Directive action required. Nature. 2007 Dec 13;450(7172):921. PubMed PMID: 18075528. 163: Cummins J. GM soybeans--revisiting a controversial format. Nat Biotechnol. 2007 Dec;25(12):1356; author reply 1359-60. PubMed PMID: 18066023. 164: Response to GM soybeans-revisiting a controversial format. Nat Biotechnol. 2007 Dec;25(12):1356-8. PubMed PMID: 18066022. 165: Ho MW, Saunders PT. GM soybeans--revisiting a controversial format. Nat Biotechnol. 2007 Dec;25(12):1355; author reply 1359-60. PubMed PMID: 18066021. 166: Leifert C. GM soybeans--revisiting a controversial format. Nat Biotechnol. 2007 Dec;25(12):1355; author reply 1359-60. PubMed PMID: 18066020. 167: Heinemann JA, Traavik T. GM soybeans--revisiting a controversial format. Nat Biotechnol. 2007 Dec;25(12):1355-6; author reply 1359-60. PubMed PMID: 18066019. 168: John B. GM soybeans--revisiting a controversial format. Nat Biotechnol. 2007 Dec;25(12):1354-5; author reply 1359-60. PubMed PMID: 18066018. 169: Ermakova IV. GM soybeans--revisiting a controversial format. Nat Biotechnol. 2007 Dec;25(12):1351-4; author reply 1359-60. PubMed PMID: 18066017. 170: Another inconvenient truth. In Europe, no one apparently wants to listen if you have good news about genetically modified organisms (GMOs). Nat Biotechnol. 2007 Dec;25(12):1330. PubMed PMID: 18066008. 171: Eapen S. Advances in development of transgenic pulse crops. Biotechnol Adv. 2008 Mar-Apr;26(2):162-8. Epub 2007 Nov 12. Review. PubMed PMID: 18055156. 172: Martino HS, Martin BR, Weaver CM, Bressan J, Esteves EA, Costa NM. Zinc and iron bioavailability of genetically modified soybeans in rats. J Food Sci. 2007 Nov;72(9):S689-95. PubMed PMID: 18034754. 173: International Life Sciences Institute. Nutritional and safety assessments of foods and feeds nutritionally improved through biotechnology: case studies: executive summary of a task force report by the International Life Sciences Institute, Washington, D.C. J Food Sci. 2007 Nov;72(9):R131-7. PubMed PMID: 18034742. 174: Bowman CC, Selgrade MK. Differences in allergenic potential of food extracts following oral exposure in mice reflect differences in digestibility: potential approaches to safety assessment. Toxicol Sci. 2008 Mar;102(1):100-9. Epub 2007 Nov 21. PubMed PMID: 18033772. 175: Smyth S, McHughen A. Regulating innovative crop technologies in Canada: the case of regulating genetically modified crops. Plant Biotechnol J. 2008 Apr;6(3):213-25. Epub 2007 Nov 19. Review. PubMed PMID: 18028290. 176: Heberer T, Lahrssen-Wiederholt M, Schafft H, Abraham K, Pzyrembel H, Henning KJ, Schauzu M, Braeunig J, Goetz M, Niemann L, Gundert-Remy U, Luch A, Appel B, Banasiak U, Böl GF, Lampen A, Wittkowski R, Hensel A. Zero tolerances in food and animal feed -- are there any scientific alternatives? A European point of view on an international controversy. Toxicol Lett. 2007 Dec 10;175(1-3):118-35. Epub 2007 Oct 10. PubMed PMID: 18024010. 177: Singh CK, Ojha A, Bhatanagar RK, Kachru DN. Detection and characterization of recombinant DNA expressing vip3A-type insecticidal gene in GMOs--standard single, multiplex and construct-specific PCR assays. Anal Bioanal Chem. 2008 Jan;390(1):377-87. Epub 2007 Nov 11. PubMed PMID: 17994293. 178: Weighardt F. GMO quantification in processed food and feed. Nat Biotechnol. 2007 Nov;25(11):1213-4. PubMed PMID: 17989666. 179: Kok EJ, Keijer J, Kleter GA, Kuiper HA. Comparative safety assessment of plant-derived foods. Regul Toxicol Pharmacol. 2008 Feb;50(1):98-113. Epub 2007 Sep 29. Review. PubMed PMID: 17983697. 180: Lee K, Lee SM, Park SR, Jung J, Moon JK, Cheong JJ, Kim M. Overexpression of Arabidopsis homogentisate phytyltransferase or tocopherol cyclase elevates vitamin E content by increasing gamma-tocopherol level in lettuce (Lactuca sativa L.). Mol Cells. 2007 Oct 31;24(2):301-6. PubMed PMID: 17978586. 181: Hoyle M, Hayter K, Cresswell JE. Effect of pollinator abundance on self-fertilization and gene flow: application to GM Canola. Ecol Appl. 2007 Oct;17(7):2123-35. PubMed PMID: 17974346. 182: Delaney B. Strategies to evaluate the safety of bioengineered foods. Int J Toxicol. 2007 Sep-Oct;26(5):389-99. Review. PubMed PMID: 17963126. 183: Allum N. An empirical test of competing theories of hazard-related trust: the case of GM food. Risk Anal. 2007 Aug;27(4):935-46. PubMed PMID: 17958502. 184: Mousavi A, Malboobi MA, Esmailzadeh NS. Development of agricultural biotechnology and biosafety regulations used to assess the safety of genetically modified crops in Iran. J AOAC Int. 2007 Sep-Oct;90(5):1513-6. Review. PubMed PMID: 17956001. 185: Zafar Y. Development of agriculture biotechnology in Pakistan. J AOAC Int. 2007 Sep-Oct;90(5):1500-7. PubMed PMID: 17955999. 186: Bannon GA, Martino-Catt S. Application of current allergy assessment guidelines to next-generation biotechnology-derived crops. J AOAC Int. 2007 Sep-Oct;90(5):1492-9. Review. PubMed PMID: 17955998. 187: Cockell KA. An overview of methods for assessment of iron bioavailability from foods nutritionally enhanced through biotechnology. J AOAC Int. 2007 Sep-Oct;90(5):1480-91. PubMed PMID: 17955997. 188: Glenn KC. Nutritional and safety assessments of foods and feeds nutritionally improved through biotechnology: lysine maize as a case study. J AOAC Int. 2007 Sep-Oct;90(5):1470-9. PubMed PMID: 17955996. 189: van Dijk H, Houghton J, van Kleef E, van der Lans I, Rowe G, Frewer L. Consumer responses to communication about food risk management. Appetite. 2008 Mar-May;50(2-3):340-52. Epub 2007 Sep 18. PubMed PMID: 17945386. 190: Wiedemann S, Gürtler P, Albrecht C. Effect of feeding cows genetically modified maize on the bacterial community in the bovine rumen. Appl Environ Microbiol. 2007 Dec;73(24):8012-7. Epub 2007 Oct 12. PubMed PMID: 17933942; PubMed Central PMCID: PMC2168158. 191: Vodret B, Milia M, Orani MG, Serratrice G, Mancuso MR. Detection of genetically modified organisms in food: comparison among three different DNA extraction methods. Vet Res Commun. 2007 Aug;31 Suppl 1:385-8. PubMed PMID: 17682920. 192: Mitchell P. Europe's anti-GM stance to presage animal feed shortage? Nat Biotechnol. 2007 Oct;25(10):1065-6. Erratum in: Nat Biotechnol. 2008 Feb;26(2):241. PubMed PMID: 17921975. 193: Doull J, Gaylor D, Greim HA, Lovell DP, Lynch B, Munro IC. Report of an Expert Panel on the reanalysis by of a 90-day study conducted by Monsanto in support of the safety of a genetically modified corn variety (MON 863). Food Chem Toxicol. 2007 Nov;45(11):2073-85. Epub 2007 Aug 30. Review. PubMed PMID: 17900781. 194: Calsamiglia S, Hernandez B, Hartnell GF, Phipps R. Effects of corn silage derived from a genetically modified variety containing two transgenes on feed intake, milk production, and composition, and the absence of detectable transgenic deoxyribonucleic acid in milk in Holstein dairy cows. J Dairy Sci. 2007 Oct;90(10):4718-23. PubMed PMID: 17881694. 195: Marshall A. GM soybeans and health safety--a controversy reexamined. Nat Biotechnol. 2007 Sep;25(9):981-7. PubMed PMID: 17846624. 196: Marris E. Biotech crop rules get rewrite. Nature. 2007 Sep 6;449(7158):9. PubMed PMID: 17805261. 197: Cullen E. Genetically modified food and health--a cause for concern? Ir Med J. 2007 May;100(5):475-6. PubMed PMID: 17727126. 198: Knudsen I, Poulsen M. Comparative safety testing of genetically modified foods in a 90-day rat feeding study design allowing the distinction between primary and secondary effects of the new genetic event. Regul Toxicol Pharmacol. 2007 Oct;49(1):53-62. PubMed PMID: 17719159. 199: Carter L. A case for a duty to feed the hungry: GM plants and the third world. Sci Eng Ethics. 2007 Mar;13(1):69-82. PubMed PMID: 17703610. 200: Custers R. The difficulty of structuring and focusing the co-existence debate in Europe. Biotechnol J. 2007 Sep;2(9):1086-7. PubMed PMID: 17703493. 201: Sinemus K, Egelhofer M. Transparent communication strategy on GMOs: will it change public opinion? Biotechnol J. 2007 Sep;2(9):1141-6. Review. PubMed PMID: 17703492. 202: Adcock M. Intellectual property, genetically modified crops and bioethics. Biotechnol J. 2007 Sep;2(9):1088-92. Review. PubMed PMID: 17703487. 203: Chapotin SM, Wolt JD. Genetically modified crops for the bioeconomy: meeting public and regulatory expectations. Transgenic Res. 2007 Dec;16(6):675-88. Epub 2007 Aug 14. Review. PubMed PMID: 17701080. 204: Fedoroff N. Geneticist trades plants for politics. Nina Fedoroff interviewed by Emma Marris. Nature. 2007 Aug 16;448(7155):736. PubMed PMID: 17700665. 205: Constable A, Jonas D, Cockburn A, Davi A, Edwards G, Hepburn P, Herouet-Guicheney C, Knowles M, Moseley B, Oberdörfer R, Samuels F. History of safe use as applied to the safety assessment of novel foods and foods derived from genetically modified organisms. Food Chem Toxicol. 2007 Dec;45(12):2513-25. Epub 2007 Jun 21. PubMed PMID: 17692450. 206: Chen J. Beyond food and evil. Duke Law J. 2007 Apr;56(6):1581-6. PubMed PMID: 17679180. 207: Blais DR, Altosaar I. Humanizing infant milk formula to decrease postnatal HIV transmission. Trends Biotechnol. 2007 Sep;25(9):376-84. Epub 2007 Jul 30. Review. PubMed PMID: 17659799. 208: Sakamoto Y, Tada Y, Fukumori N, Tayama K, Ando H, Takahashi H, Kubo Y, Nagasawa A, Yano N, Yuzawa K, Ogata A, Kamimura H. [A 52-week feeding study of genetically modified soybeans in F344 rats]. Shokuhin Eiseigaku Zasshi. 2007 Jun;48(3):41-50. Japanese. PubMed PMID: 17657996. 209: Murphy DJ. Improving containment strategies in biopharming. Plant Biotechnol J. 2007 Sep;5(5):555-69. Epub 2007 Jul 21. Review. PubMed PMID: 17645439. 210: Hayashi K. The Japanese experience with the Blue Book and subsequent activities in environmental biosafety of GM crops. Environ Biosafety Res. 2006 Oct-Dec;5(4):237-8. Epub 2007 Jul 20. PubMed PMID: 17640516. 211: Wang Y, Johnston S. The status of GM rice R&D in China. Nat Biotechnol. 2007 Jul;25(7):717-8. PubMed PMID: 17621287. 212: Dauwers A. Uganda hosts banana trial. Nature. 2007 Jun 28;447(7148):1042. PubMed PMID: 17597729. 213: Spence A, Townsend E. Predicting behaviour towards genetically modified food using implicit and explicit attitudes. Br J Soc Psychol. 2007 Jun;46(Pt 2):437-57. PubMed PMID: 17565791. 214: Vain P. Trends in GM crop, food and feed safety literature. Nat Biotechnol. 2007 Jun;25(6):624-6. PubMed PMID: 17557092. 215: Scrimshaw NS. Quality protein maize. Food Nutr Bull. 2006 Sep;27(3):265-6. PubMed PMID: 17542118. 216: Oeschger MP, Silva CE. Genetically modified organisms in the United States: implementation, concerns, and public perception. Adv Biochem Eng Biotechnol. 2007;107:57-68. Review. PubMed PMID: 17522820. 217: Einsele A. The gap between science and perception: the case of plant biotechnology in Europe. Adv Biochem Eng Biotechnol. 2007;107:1-11. Review. PubMed PMID: 17522817. 218: Broothaerts W, Corbisier P, Emons H, Emteborg H, Linsinger TP, Trapmann S. Development of a certified reference material for genetically modified potato with altered starch composition. J Agric Food Chem. 2007 Jun 13;55(12):4728-34. Epub 2007 May 18. PubMed PMID: 17508757. 219: Wu SC, Chen HL, Yen CC, Kuo MF, Yang TS, Wang SR, Weng CN, Chen CM, Cheng WT. Recombinant porcine lactoferrin expressed in the milk of transgenic mice enhances offspring growth performance. J Agric Food Chem. 2007 Jun 13;55(12):4670-7. Epub 2007 May 10. PubMed PMID: 17489602. 220: Powell K. Functional foods from biotech--an unappetizing prospect? Nat Biotechnol. 2007 May;25(5):525-31. Review. PubMed PMID: 17483833. 221: Knight JG, Mather DW, Holdsworth DK, Ermen DF. Acceptance of GM food--an experiment in six countries. Nat Biotechnol. 2007 May;25(5):507-8. PubMed PMID: 17483829. 222: Huang DF, Zhang J, Song FP, Lang ZH. Microbial control and biotechnology research on Bacillus thuringiensis in China. J Invertebr Pathol. 2007 Jul;95(3):175-80. Epub 2007 Mar 31. PubMed PMID: 17481651. 223: Nyannor EK, Williams P, Bedford MR, Adeola O. Corn expressing an Escherichia coli-derived phytase gene: a proof-of-concept nutritional study in pigs. J Anim Sci. 2007 Aug;85(8):1946-52. Epub 2007 Apr 27. PubMed PMID: 17468432. 224: Februhartanty J, Widyastuti TN, Iswarawanti DN. Attitudes of agricultural scientists in Indonesia towards genetically modified foods. Asia Pac J Clin Nutr. 2007;16(2):375-80. PubMed PMID: 17468097. 225: Varzakas TH, Arvanitoyannis IS, Baltas H. The politics and science behind GMO acceptance. Crit Rev Food Sci Nutr. 2007;47(4):335-61. Review. PubMed PMID: 17457721. 226: Sánchez L, González R, Crego AL, Cifuentes A. A simple capillary gel electrophoresis approach for efficient and reproducible DNA separations. Analysis of genetically modified soy and maize. J Sep Sci. 2007 Mar;30(4):579-85. PubMed PMID: 17444227. 227: Townsend BJ, Llewellyn DJ. Reduced terpene levels in cottonseed add food to fiber. Trends Biotechnol. 2007 Jun;25(6):239-41. Epub 2007 Apr 12. Review. PubMed PMID: 17433845. 228: Charels D, Broeders S, Corbisier P, Trapmann S, Schimmel H, Emons H. Toward metrological traceability for DNA fragment ratios in GM quantification. 3. Suitability of DNA calibrants studied with a MON 810 corn model. J Agric Food Chem. 2007 May 2;55(9):3268-74. Epub 2007 Apr 4. PubMed PMID: 17407307. 229: Charels D, Broeders S, Corbisier P, Trapmann S, Schimmel H, Linsinger T, Emons H. Toward metrological traceability for DNA fragment ratios in GM quantification. 2. Systematic study of parameters influencing the quantitative determination of MON 810 corn by real-time PCR. J Agric Food Chem. 2007 May 2;55(9):3258-67. Epub 2007 Apr 4. PubMed PMID: 17407306. 230: Corbisier P, Broothaerts W, Gioria S, Schimmel H, Burns M, Baoutina A, Emslie KR, Furui S, Kurosawa Y, Holden MJ, Kim HH, Lee YM, Kawaharasaki M, Sin D, Wang J. Toward metrological traceability for DNA fragment ratios in GM quantification. 1. Effect of DNA extraction methods on the quantitative determination of Bt176 corn by real-time PCR. J Agric Food Chem. 2007 May 2;55(9):3249-57. Epub 2007 Apr 4. PubMed PMID: 17407305. 231: Peterson M. The precautionary principle should not be used as a basis for decision-making. Talking point on the precautionary principle. EMBO Rep. 2007 Apr;8(4):305-8. PubMed PMID: 17401402; PubMed Central PMCID: PMC1852769. 232: Sagstad A, Sanden M, Haugland Ø, Hansen AC, Olsvik PA, Hemre GI. Evaluation of stress- and immune-response biomarkers in Atlantic salmon, Salmo salar L., fed different levels of genetically modified maize (Bt maize), compared with its near-isogenic parental line and a commercial suprex maize. J Fish Dis. 2007 Apr;30(4):201-12. PubMed PMID: 17394522. 233: Ronteltap A, van Trijp JC, Renes RJ, Frewer LJ. Consumer acceptance of technology-based food innovations: lessons for the future of nutrigenomics. Appetite. 2007 Jul;49(1):1-17. Epub 2007 Feb 24. Review. PubMed PMID: 17382433. 234: Miller HI. Food from cloned animals is part of our brave old world. Trends Biotechnol. 2007 May;25(5):201-3. Epub 2007 Mar 19. Review. PubMed PMID: 17374411. 235: Espinoza AM, Arrieta-Espinoza G, Sittenfeld A. [Relationship of genetically modified crops with the environment and health of the Costa Rican human population]. Rev Biol Trop. 2004 Sep;52(3):727-32. Spanish. PubMed PMID: 17361565. 236: The beef with cloned meat. Sci Am. 2007 Mar;296(3):8. PubMed PMID: 17348147. 237: Schubert D. Two views of the emperor's new clones. Nat Biotechnol. 2007 Mar;25(3):282-3. PubMed PMID: 17344873. 238: Miller HI. Two views of the emperor's new clones. Nat Biotechnol. 2007 Mar;25(3):281. PubMed PMID: 17344872. 239: Thomas K, Bannon G, Herouet-Guicheney C, Ladics G, Lee L, Lee SI, Privalle L, Ballmer-Weber B, Vieths S. The utility of an international sera bank for use in evaluating the potential human allergenicity of novel proteins. Toxicol Sci. 2007 May;97(1):27-31. Epub 2007 Mar 3. PubMed PMID: 17337755. 240: Anisimova OV, Kashina NA, Chernysheva ON, Tutel'ian VA. [The comparative characteristic of detection methods for genetically modified organisms phytogenous]. Vopr Pitan. 2006;75(6):55-60. Russian. PubMed PMID: 17313048. 241: Bakke-McKellep AM, Koppang EO, Gunnes G, Sanden M, Hemre GI, Landsverk T, Krogdahl A. Histological, digestive, metabolic, hormonal and some immune factor responses in Atlantic salmon, Salmo salar L., fed genetically modified soybeans. J Fish Dis. 2007 Feb;30(2):65-79. PubMed PMID: 17298562. 242: Holdrege C. Blame factory farming, not organic food. Nat Biotechnol. 2007 Feb;25(2):165; discussion 165-6. PubMed PMID: 17287741. 243: Nowak-Wegrzyn A. New perspectives for use of native and engineered recombinant food proteins in treatment of food allergy. Immunol Allergy Clin North Am. 2007 Feb;27(1):105-27. Review. PubMed PMID: 17276882; PubMed Central PMCID: PMC1876788. 244: Varzakas TH, Chryssochoidis G, Argyropoulos D. Approaches in the risk assessment of genetically modified foods by the Hellenic Food Safety Authority. Food Chem Toxicol. 2007 Apr;45(4):530-42. Epub 2006 Aug 25. Review. PubMed PMID: 17275157. 245: Out of bounds. Nature. 2007 Jan 11;445(7124):132-3. PubMed PMID: 17215811. 246: Yang X, Tian XC, Kubota C, Page R, Xu J, Cibelli J, Seidel G Jr. Risk assessment of meat and milk from cloned animals. Nat Biotechnol. 2007 Jan;25(1):77-83. Review. PubMed PMID: 17211406. 247: Suk J, Bruce A, Gertz R, Warkup C, Whitelaw CB, Braun A, Oram C, Rodríguez-Cerezo E, Papatryfon I. Dolly for dinner? Assessing commercial and regulatory trends in cloned livestock. Nat Biotechnol. 2007 Jan;25(1):47-53. PubMed PMID: 17211395. 248: Rudenko L, Matheson JC, Sundlof SF. Animal cloning and the FDA--the risk assessment paradigm under public scrutiny. Nat Biotechnol. 2007 Jan;25(1):39-43. Review. PubMed PMID: 17211392. 249: Lang A, Lauber E, Darvas B. Early-tier tests insufficient for GMO risk assessment. Nat Biotechnol. 2007 Jan;25(1):35-6; author reply 36-7. PubMed PMID: 17211390. 250: Morris SH. Parallel biopolitical universes. Nat Biotechnol. 2007 Jan;25(1):33-4. PubMed PMID: 17211389. 251: Vermij P. FDA's cloning report bypasses ethics, exposes European dilemma. Nat Biotechnol. 2007 Jan;25(1):7-8. Epub 2007 Jan 5. PubMed PMID: 17211377. 252: The emperor's new clones. Nat Biotechnol. 2007 Jan;25(1):1. PubMed PMID: 17211372. 253: Sotgiu A, Tala M, Sardu G, Coroneo V, Dessi S, Contu P. [Genetically modified organisms: European and Italian legislation to protect citizens' health]. Ig Sanita Pubbl. 2005 Sep-Oct;61(5):475-96. Italian. PubMed PMID: 17206218. 254: Poortinga W, Pidgeon NF. Exploring the structure of attitudes toward genetically modified food. Risk Anal. 2006 Dec;26(6):1707-19. PubMed PMID: 17184407. 255: Reis LF, Van Sluys MA, Garratt RC, Pereira HM, Teixeira MM. GMOs: building the future on the basis of past experience. An Acad Bras Cienc. 2006 Dec;78(4):667-86. Review. PubMed PMID: 17143405. 256: Lusk JL, Rozan A. Consumer acceptance of ingenic foods. Biotechnol J. 2006 Dec;1(12):1433-4. PubMed PMID: 17124706. 257: Dixon RA, Gang DR, Charlton AJ, Fiehn O, Kuiper HA, Reynolds TL, Tjeerdema RS, Jeffery EH, German JB, Ridley WP, Seiber JN. Applications of metabolomics in agriculture. J Agric Food Chem. 2006 Nov 29;54(24):8984-94. Review. PubMed PMID: 17117782. 258: Giddings LV. 'Cisgenic' as a product designation. Nat Biotechnol. 2006 Nov;24(11):1329; author reply 1331-3. PubMed PMID: 17093471. 259: de Cock Buning T, Lammerts van Bueren ET, Haring MA, de Vriend HC, Struik PC. 'Cisgenic' as a product designation. Nat Biotechnol. 2006 Nov;24(11):1329-31; author reply 1331-3. PubMed PMID: 17093470. 260: Schubert D, Williams D. 'Cisgenic' as a product designation. Nat Biotechnol. 2006 Nov;24(11):1327-9; author reply 1331-3. PubMed PMID: 17093469. 261: A breed apart. Nature. 2006 Nov 9;444(7116):137. PubMed PMID: 17093424. 262: Le LQ, Mahler V, Lorenz Y, Scheurer S, Biemelt S, Vieths S, Sonnewald U. Reduced allergenicity of tomato fruits harvested from Lyc e 1-silenced transgenic tomato plants. J Allergy Clin Immunol. 2006 Nov;118(5):1176-83. Epub 2006 Sep 8. PubMed PMID: 17088146. 263: Shimada N, Murata H, Mikami O, Yoshioka M, Guruge KS, Yamanaka N, Nakajima Y, Miyazaki S. Effects of feeding calves genetically modified corn bt11: a clinico-biochemical study. J Vet Med Sci. 2006 Oct;68(10):1113-5. PubMed PMID: 17085894. 264: Beliaev EN, Ivanov AA, Fokin MV. [Hygienic characteristics of foodstuffs containing genetically modified components]. Gig Sanit. 2006 Jul-Aug;(4):7-11. Russian. PubMed PMID: 17078283. 265: von Wettstein D. From analysis of mutants to genetic engineering. Annu Rev Plant Biol. 2007;58:1-19. Review. PubMed PMID: 17067283. 266: Weiss J, Ros-Chumillas M, Peña L, Egea-Cortines M. Effect of storage and processing on plasmid, yeast and plant genomic DNA stability in juice from genetically modified oranges. J Biotechnol. 2007 Jan 30;128(1):194-203. Epub 2006 Sep 23. PubMed PMID: 17064805. 267: Hileman RE, Bonner HK, Kaempfe TA, Hammond BG, Glenn KC. Safety assessment of cre recombinase. J Agric Food Chem. 2006 Nov 1;54(22):8640-7. PubMed PMID: 17061845. 268: Paula L, Birrer F. Including public perspectives in industrial biotechnology and the biobased economy. J Agric Environ Ethics. 2006;19(3):253-67. PubMed PMID: 17061382. 269: Myskja BK. The moral difference between intragenic and transgenic modification of plants. J Agric Environ Ethics. 2006;19(3):225-38. PubMed PMID: 17061380. 270: Ciabatti I, Froiio A, Gatto F, Amaddeo D, Marchesi U. In-house validation and quality control of real-time PCR methods for GMO detection: a practical approach. Dev Biol (Basel). 2006;126:79-86; discussion 324-5. PubMed PMID: 17058483. 271: Tucker KL. Assessment of usual dietary intake in population studies of gene-diet interaction. Nutr Metab Cardiovasc Dis. 2007 Feb;17(2):74-81. Epub 2006 Oct 13. Review. PubMed PMID: 17046222. 272: Parallel universes? Nat Biotechnol. 2006 Oct;24(10):1178. PubMed PMID: 17033639. 273: Why silence is not an option. Nat Biotechnol. 2006 Oct;24(10):1177. PubMed PMID: 17033637. 274: Orruño E, Morgan MR. IgE binding to proteins from sesame and assessment of allergenicity: implications for biotechnology? Biotechnol Lett. 2006 Dec;28(23):1877-88. Epub 2006 Sep 22. Review. PubMed PMID: 17028779. 275: Herman RA, Storer NP, Phillips AM, Prochaska LM, Windels P. Compositional assessment of event DAS-59122-7 maize using substantial equivalence. Regul Toxicol Pharmacol. 2007 Feb;47(1):37-47. Epub 2006 Oct 5. PubMed PMID: 17027131. 276: Abramov DD, Trofimov DIu, Rebrikov DV. [Accuracy of a real-time polymerase-chain-reaction assay for a quantitative estimation of genetically modified sources in food products]. Prikl Biokhim Mikrobiol. 2006 Jul-Aug;42(4):485-8. Russian. PubMed PMID: 17022461. 277: Gleba Y, Marillonnet S, Klimyuk V. Design of safe and biologically contained transgenic plants: tools and technologies for controlled transgene flow and expression. Biotechnol Genet Eng Rev. 2004;21:325-67. Review. PubMed PMID: 17017039. 278: Freese W, Schubert D. Safety testing and regulation of genetically engineered foods. Biotechnol Genet Eng Rev. 2004;21:299-324. Review. PubMed PMID: 17017038. 279: Yamaguchi A, Shimizu K, Mishima T, Aoki N, Hattori H, Sato H, Ueda N, Watanabe T, Hino A, Akiyama H, Maitani T. Detection method for genetically modified papaya using duplex PCR. Shokuhin Eiseigaku Zasshi. 2006 Aug;47(4):146-50. PubMed PMID: 16984033. 280: Nakajima O, Teshima R, Takagi K, Okunuki H, Sawada J. ELISA method for monitoring human serum IgE specific for Cry1Ab introduced into genetically modified corn. Regul Toxicol Pharmacol. 2007 Feb;47(1):90-5. Epub 2006 Sep 18. PubMed PMID: 16982119. 281: Williamson N. GMOs still rankle in Europe. Curr Biol. 2006 Aug 8;16(15):R563-4. PubMed PMID: 16953534. 282: Kent G. How far should nutrition reach? Public Health Nutr. 2006 Aug;9(5):662-3. PubMed PMID: 16923303. 283: Grothaus GD, Bandla M, Currier T, Giroux R, Jenkins GR, Lipp M, Shan G, Stave JW, Pantella V. Immunoassay as an analytical tool in agricultural biotechnology. J AOAC Int. 2006 Jul-Aug;89(4):913-28. Review. PubMed PMID: 16915826. 284: Cantani A. Benefits and concerns associated with biotechnology-derived foods: can additional research reduce children health risks? Eur Rev Med Pharmacol Sci. 2006 Jul-Aug;10(4):197-206. Review. PubMed PMID: 16910351. 285: Jefferson V. The ethical dilemma of genetically modified food. J Environ Health. 2006 Jul-Aug;69(1):33-4. PubMed PMID: 16910106. 286: Kershen DL. Health and food safety: the benefits of Bt-corn. Food Drug Law J. 2006;61(2):197-235. PubMed PMID: 16903029. 287: Strauss DM. The international regulation of genetically modified organisms: importing caution into the U.S. food supply. Food Drug Law J. 2006;61(2):167-96. PubMed PMID: 16903028. 288: Herman RA, Storer NP, Gao Y. Digestion assays in allergenicity assessment of transgenic proteins. Environ Health Perspect. 2006 Aug;114(8):1154-7. Review. PubMed PMID: 16882518; PubMed Central PMCID: PMC1552003. 289: Schouten HJ, Krens FA, Jacobsen E. Cisgenic plants are similar to traditionally bred plants: international regulations for genetically modified organisms should be altered to exempt cisgenesis. EMBO Rep. 2006 Aug;7(8):750-3. PubMed PMID: 16880817; PubMed Central PMCID: PMC1525145. 290: Twardowski T. [Biochemistry as a background of modern biotechnology]. Postepy Biochem. 2006;52(1):7-9. Polish. PubMed PMID: 16869296. 291: Akiyama H, Watanabe T, Kikuchi H, Sakata K, Tokishita S, Hayashi Y, Hino A, Teshima R, Sawada J, Maitani T. A detection method of CryIAc protein for identifying genetically modified rice using the lateral flow strip assay. Shokuhin Eiseigaku Zasshi. 2006 Jun;47(3):111-4. PubMed PMID: 16862988. 292: Yoke-Kqueen C, Radu S. Random amplified polymorphic DNA analysis of genetically modified organisms. J Biotechnol. 2006 Dec 15;127(1):161-6. Epub 2006 Jun 12. PubMed PMID: 16860900. 293: Whelan J, Rust C. Innovative dietary sources of n-3 fatty acids. Annu Rev Nutr. 2006;26:75-103. Review. PubMed PMID: 16848701. 294: Thomson JA. Genetically modified crops--playing a positive role in sustainable development in Africa. S Afr Med J. 2006 Jun;96(6):509-10. PubMed PMID: 16841131. 295: Powell K. Elliot Entis. Nat Biotechnol. 2006 Jul;24(7):735. PubMed PMID: 16841044. 296: Spence A, Townsend E. Examining consumer behavior toward genetically modified (GM) food in Britain. Risk Anal. 2006 Jun;26(3):657-70. PubMed PMID: 16834625. 297: Lassen J, Jamison A. Genetic technologies meet the public: the discourses of concern. Sci Technol Human Values. 2006 Jan;31(1):8-28. PubMed PMID: 16832965. 298: Shrader-Frechette K. Gene patents and Lockean constraints. Public Aff Q. 2006 Apr;20(2):135-61. PubMed PMID: 16832963. 299: Gambari R, Feriotto G. Surface plasmon resonance for detection of genetically modified organisms in the food supply. J AOAC Int. 2006 May-Jun;89(3):893-7. Review. PubMed PMID: 16792091. 300: Frison EA, Smith IF, Johns T, Cherfas J, Eyzaguirre PB. Agricultural biodiversity, nutrition, and health: making a difference to hunger and nutrition in the developing world. Food Nutr Bull. 2006 Jun;27(2):167-79. Review. PubMed PMID: 16786983. 301: Leimanis S, Hernández M, Fernández S, Boyer F, Burns M, Bruderer S, Glouden T, Harris N, Kaeppeli O, Philipp P, Pla M, Puigdomènech P, Vaitilingom M, Bertheau Y, Remacle J. A microarray-based detection system for genetically modified (GM) food ingredients. Plant Mol Biol. 2006 May;61(1-2):123-39. PubMed PMID: 16786296. 302: Wu F. Mycotoxin reduction in Bt corn: potential economic, health, and regulatory impacts. Transgenic Res. 2006 Jun;15(3):277-89. PubMed PMID: 16779644. 303: Rollin BE. Food safety--who is responsible? Foodborne Pathog Dis. 2006 Summer;3(2):157-62. PubMed PMID: 16761941. 304: Taylor SL. Review of the development of methodology for evaluating the human allergenic potential of novel proteins. Mol Nutr Food Res. 2006 Jul;50(7):604-9. Review. PubMed PMID: 16736463. 305: Umeda T. [Codex ad hoc Intergovernmental Task Force on Foods Derived from Biotechnology]. Shokuhin Eiseigaku Zasshi. 2006 Apr;47(2):J185-8. Japanese. PubMed PMID: 16729673. 306: Macilwain C. Challengers in the field. Nature. 2006 May 11;441(7090):149. PubMed PMID: 16688145. 307: Bhalla PL. Genetic engineering of wheat--current challenges and opportunities. Trends Biotechnol. 2006 Jul;24(7):305-11. Epub 2006 May 6. Review. PubMed PMID: 16682090. 308: Pelletier D. Transgenic plant science priorities. Nat Biotechnol. 2006 May;24(5):498; author reply 499. PubMed PMID: 16680123. 309: Jayaraman KS. US-Indian agbiotech deal under scrutiny. Nat Biotechnol. 2006 May;24(5):481. PubMed PMID: 16680115. 310: Roberts KS, Struble MB, McCullum-Gomez C, Wilkins JL. Use of a risk communication model to evaluate dietetics professionals' viewpoints on genetically engineered foods and crops. J Am Diet Assoc. 2006 May;106(5):719-27. PubMed PMID: 16647331. 311: Singh OV, Ghai S, Paul D, Jain RK. Genetically modified crops: success, safety assessment, and public concern. Appl Microbiol Biotechnol. 2006 Aug;71(5):598-607. Epub 2006 Apr 26. Review. PubMed PMID: 16639559. 312: Haslberger AG. Need for an "integrated safety assessment" of GMOs, linking food safety and environmental considerations. J Agric Food Chem. 2006 May 3;54(9):3173-80. PubMed PMID: 16637668. 313: Toyota A, Akiyama H, Sugimura M, Watanabe T, Kikuchi H, Kanamori H, Hino A, Esaka M, Maitani T. Quantification of genetically modified soybeans using a combination of a capillary-type real-time PCR system and a plasmid reference standard. Biosci Biotechnol Biochem. 2006 Apr;70(4):821-7. PubMed PMID: 16636447. 314: Buijs J, Martinet M, de Mendiburu F, Ghislain M. Potential adoption and management of insect-resistant potato in Peru, and implications for genetically engineered potato. Environ Biosafety Res. 2005 Jul-Sep;4(3):179-88. PubMed PMID: 16634223. 315: Rogers-Hayden T. Asilomar's legacy in Aotearoa New Zealand. Sci Cult (Lond). 2005 Dec;14(4):393-410. PubMed PMID: 16622954. 316: Hindmarsh R. Genetic engineering regulation in Australia: an 'archaeology' of expertise and power. Sci Cult (Lond). 2005 Dec;14(4):373-92. PubMed PMID: 16622953. 317: Watanabe T, Kasama K, Kikuchi H, Suzuki T, Tokishita S, Sakata K, Matsuki A, Hino A, Akiyama H, Maitani T. [Laboratory-performance study of quantitative PCR methods to analyze an approved genetically modified maize (Mon810 Line)]. Shokuhin Eiseigaku Zasshi. 2006 Feb;47(1):15-27. Japanese. PubMed PMID: 16619852. 318: Monma K, Moriuchi R, Sagi N, Ichikawa H, Satoh K, Tobe T, Kamata K. Investigation of false-positive reactions for CBH351 maize in screening PCR analysis. Shokuhin Eiseigaku Zasshi. 2006 Feb;47(1):9-14. PubMed PMID: 16619851. 319: Prainsack B, Firestine O. Genetically modified survival: red and green biotechnology in Israel. Sci Cult (Lond). 2005 Dec;14(4):355-72. PubMed PMID: 16619470. 320: Abels G. The long and winding road from Asilomar to Brussels: science, politics and the public in biotechnology and regulation. Sci Cult (Lond). 2005 Dec;14(4):339-53. PubMed PMID: 16619469. 321: Proceedings of the Symposium and Workshop on Biotechnology Derived Nutritious Foods: Challenges and Opportunities in Asia. February 29-March 1, 2004, Bali, Indonesia. Food Nutr Bull. 2005 Dec;26(4):403-52. PubMed PMID: 16619434. 322: Holst-Jensen A, De Loose M, Van den Eede G. Coherence between legal requirements and approaches for detection of genetically modified organisms (GMOs) and their derived products. J Agric Food Chem. 2006 Apr 19;54(8):2799-809. PubMed PMID: 16608192. 323: American College of Allergy, Asthma, & Immunology. Food allergy: a practice parameter. Ann Allergy Asthma Immunol. 2006 Mar;96(3 Suppl 2):S1-68. PubMed PMID: 16597066. 324: Schmidt MR, Wei W. Loss of agro-biodiversity, uncertainty, and perceived control: a comparative risk perception study in Austria and China. Risk Anal. 2006 Apr;26(2):455-70. PubMed PMID: 16573633. 325: Vain P. Global trends in plant transgenic science and technology (1973-2003). Trends Biotechnol. 2006 May;24(5):206-11. Epub 2006 Mar 29. PubMed PMID: 16569453. 326: Jasanoff S. In the democracies of DNA: ontological uncertainty and political order in three states. New Genet Soc. 2005;24(2):139-55. PubMed PMID: 16552932. 327: Sturgis P, Cooper H, Fife-Schaw C. Attitudes to biotechnology: estimating the opinions of a better-informed public. New Genet Soc. 2005 Apr;24(1):31-56. PubMed PMID: 16552916. 328: Saher M, Lindeman M, Hursti UK. Attitudes towards genetically modified and organic foods. Appetite. 2006 May;46(3):324-31. Epub 2006 Mar 20. PubMed PMID: 16546293. 329: Maitani T. [Establishment of standards and specifications for chemical substances in foods and evaluation of exposure to maintain food safety]. Kokuritsu Iyakuhin Shokuhin Eisei Kenkyusho Hokoku. 2005;(123):1-11. Japanese. PubMed PMID: 16541744. 330: Kleerebezem M. Molecular advances and novel directions in food biotechnology innovation. Curr Opin Biotechnol. 2006 Apr;17(2):179-82. Epub 2006 Mar 15. Review. PubMed PMID: 16540309. 331: Regina A, Bird A, Topping D, Bowden S, Freeman J, Barsby T, Kosar-Hashemi B, Li Z, Rahman S, Morell M. High-amylose wheat generated by RNA interference improves indices of large-bowel health in rats. Proc Natl Acad Sci U S A. 2006 Mar 7;103(10):3546-51. Epub 2006 Feb 28. PubMed PMID: 16537443; PubMed Central PMCID: PMC1450120. 332: Lü L. Chinese public understanding of the use of agricultural biotechnology--a case study from Zhejiang Province of China. J Zhejiang Univ Sci B. 2006 Apr;7(4):257-66. PubMed PMID: 16532526; PubMed Central PMCID: PMC1447518. 333: Coletta RR. Biotechnology and the creation of ethics. McGeorge Law Rev. 2000;32(1):89-110. PubMed PMID: 16523579. 334: Singh AK, Mehta AK, Sridhara S, Gaur SN, Singh BP, Sarma PU, Arora N. Allergenicity assessment of transgenic mustard (Brassica juncea) expressing bacterial codA gene. Allergy. 2006 Apr;61(4):491-7. PubMed PMID: 16512812. 335: Thompson M, Ellison SL, Owen L, Mathieson K, Powell J, Key P, Wood R, Damant AP. Scoring in genetically modified organism proficiency tests based on log-transformed results. J AOAC Int. 2006 Jan-Feb;89(1):232-9. PubMed PMID: 16512253. 336: Kinney AJ. Metabolic engineering in plants for human health and nutrition. Curr Opin Biotechnol. 2006 Apr;17(2):130-8. Epub 2006 Feb 28. Review. PubMed PMID: 16510274. 337: Margulis C. The hazards of genetically engineered foods. Environ Health Perspect. 2006 Mar;114(3):A146-7. PubMed PMID: 16507441; PubMed Central PMCID: PMC1392248. 338: Zuercher AW, Fritsché R, Corthésy B, Mercenier A. Food products and allergy development, prevention and treatment. Curr Opin Biotechnol. 2006 Apr;17(2):198-203. Epub 2006 Feb 14. Review. PubMed PMID: 16481157. 339: Huang J, Qiu H, Bai J, Pray C. Awareness, acceptance of and willingness to buy genetically modified foods in Urban China. Appetite. 2006 Mar;46(2):144-51. Epub 2006 Feb 15. PubMed PMID: 16469414. 340: Roy S, Sen CK. cDNA microarray screening in food safety. Toxicology. 2006 Apr 3;221(1):128-33. Epub 2006 Feb 8. Review. PubMed PMID: 16466843; PubMed Central PMCID: PMC2667801. 341: Cairns G. Food biotechnology and consumer perceptions in Asia. Food Nutr Bull. 2005 Dec;26(4):443-4. Review. PubMed PMID: 16465994. 342: Chassy B, Hlywka JJ, Kleter GA, Kok EJ, Kuiper HA, McGloughlin M, Munro IC, Phipps RH, Reid JE, Stein J, Zabik J; Task Force for the International Life Sciences Institutue International Food Biotechnology Committee. Nutritional and safety assessments of foods and feeds nutritionally improved through biotechnology. Food Nutr Bull. 2005 Dec;26(4):436-42. Review. PubMed PMID: 16465993. 343: Rischer H, Oksman-Caldentey KM. Unintended effects in genetically modified crops: revealed by metabolomics? Trends Biotechnol. 2006 Mar;24(3):102-4. Epub 2006 Feb 7. Review. PubMed PMID: 16460820. 344: Kasama K, Watanabe T, Kikuchi H, Suzuki T, Tokishita S, Sakata K, Matsuki A, Hino A, Akiyama H, Maitani T. [Laboratory performance study of the quantitative detection method for genetically modified soybeans (roundup ready soybeans 40-3-2)]. Shokuhin Eiseigaku Zasshi. 2005 Dec;46(6):270-6. Japanese. PubMed PMID: 16440788. 345: Duranti M. Grain legume proteins and nutraceutical properties. Fitoterapia. 2006 Feb;77(2):67-82. Epub 2006 Jan 6. Review. PubMed PMID: 16406359. 346: Genetically modified mush. Nat Biotechnol. 2006 Jan;24(1):2. PubMed PMID: 16404374. 347: Mazariegos M, Hambidge KM, Krebs NF, Westcott JE, Lei S, Grunwald GK, Campos R, Barahona B, Raboy V, Solomons NW. Zinc absorption in Guatemalan schoolchildren fed normal or low-phytate maize. Am J Clin Nutr. 2006 Jan;83(1):59-64. PubMed PMID: 16400050. 348: Bolhaar ST, Zuidmeer L, Ma Y, Ferreira F, Bruijnzeel-Koomen CA, Hoffmann-Sommergruber K, van Ree R, Knulst AC. A mutant of the major apple allergen, Mal d 1, demonstrating hypo-allergenicity in the target organ by double-blind placebo-controlled food challenge. Clin Exp Allergy. 2005 Dec;35(12):1638-44. PubMed PMID: 16393331. 349: Gaskell G, Einsiedel E, Hallman W, Priest SH, Jackson J, Olsthoorn J. Communication. Social values and the governance of science. Science. 2005 Dec 23;310(5756):1908-9. Erratum in: Science. 2006 Mar 3;311(5765):1242. PubMed PMID: 16373561. 350: Agodi A, Barchitta M, Grillo A, Sciacca S. Detection of genetically modified DNA sequences in milk from the Italian market. Int J Hyg Environ Health. 2006 Jan;209(1):81-8. Epub 2005 Sep 29. PubMed PMID: 16373205. 351: Robert SS. Production of eicosapentaenoic and docosahexaenoic acid-containing oils in transgenic land plants for human and aquaculture nutrition. Mar Biotechnol (NY). 2006 Mar-Apr;8(2):103-9. Epub 2006 Jan 1. Review. PubMed PMID: 16372159. 352: Yang LC, Zhang SX, Pi GH, Li YH, Zhu Z, Yang XG. Preparation of monoclonal antibody against HPT and its application to detecting marker protein in genetically modified rice. Biomed Environ Sci. 2005 Oct;18(5):321-5. PubMed PMID: 16370315. 353: Moreano F, Busch U, Engel KH. Distortion of genetically modified organism quantification in processed foods: influence of particle size compositions and heat-induced DNA degradation. J Agric Food Chem. 2005 Dec 28;53(26):9971-9. PubMed PMID: 16366682. 354: Prescott VE, Hogan SP. Genetically modified plants and food hypersensitivity diseases: usage and implications of experimental models for risk assessment. Pharmacol Ther. 2006 Aug;111(2):374-83. Epub 2005 Dec 20. Review. PubMed PMID: 16364445. 355: Firbank L, Lonsdale M, Poppy G. Reassessing the environmental risks of GM crops. Nat Biotechnol. 2005 Dec;23(12):1475-6. PubMed PMID: 16333281. 356: Rhee GS, Cho DH, Won YH, Seok JH, Kim SS, Kwack SJ, Lee RD, Chae SY, Kim JW, Lee BM, Park KL, Choi KS. Multigeneration reproductive and developmental toxicity study of bar gene inserted into genetically modified potato on rats. J Toxicol Environ Health A. 2005 Dec 10;68(23-24):2263-76. PubMed PMID: 16326439. 357: Levy AR. The world according to Codex. Altern Ther Health Med. 2005 Nov-Dec;11(6):14-7. PubMed PMID: 16320855. 358: Kirpichnikov MP, Tyshko NV. [Principles of production of genetically modified food sources]. Vestn Ross Akad Med Nauk. 2005;(10):30-7. Russian. PubMed PMID: 16320704. 359: Silk KJ, Weiner J, Parrott RL. Gene cuisine or Frankenfood? The theory of reasoned action as an audience segmentation strategy for messages about genetically modified foods. J Health Commun. 2005 Dec;10(8):751-67. PubMed PMID: 16316937. 360: Meredith C. Allergenic potential of novel foods. Proc Nutr Soc. 2005 Nov;64(4):487-90. Review. PubMed PMID: 16313692. 361: Davies HV. GM organisms and the EU regulatory environment: allergenicity as a risk component. Proc Nutr Soc. 2005 Nov;64(4):481-6. Review. PubMed PMID: 16313691. 362: Crevel R. Industrial dimensions of food allergy. Proc Nutr Soc. 2005 Nov;64(4):470-4. Review. PubMed PMID: 16313689. 363: Hayakawa T. [Safety assessment of genetically modified foods]. Shokuhin Eiseigaku Zasshi. 2005 Oct;46(5):J286-8. Japanese. PubMed PMID: 16305183. 364: Celec P, Kukucková M, Renczésová V, Natarajan S, Pálffy R, Gardlík R, Hodosy J, Behuliak M, Vlková B, Minárik G, Szemes T, Stuchlík S, Turna J. Biological and biomedical aspects of genetically modified food. Biomed Pharmacother. 2005 Dec;59(10):531-40. Epub 2005 Oct 21. Review. PubMed PMID: 16298508. 365: Hothorn LA, Oberdoerfer R. Statistical analysis used in the nutritional assessment of novel food using the proof of safety. Regul Toxicol Pharmacol. 2006 Mar;44(2):125-35. Epub 2005 Nov 18. PubMed PMID: 16298467. 366: Spence A, Townsend E. Implicit attitudes towards genetically modified (GM) foods: a comparison of context-free and context-dependent evaluations. Appetite. 2006 Jan;46(1):67-74. Epub 2005 Nov 17. PubMed PMID: 16298018. 367: Lang JT, Hallman WK. Who does the public trust? The case of genetically modified food in the United States. Risk Anal. 2005 Oct;25(5):1241-52. PubMed PMID: 16297228. 368: Bereano P. Without a trace: how a lack of U.S. domestic LMO regulations is undermining international control. Genewatch. 2005 May-Jun;18(3):3-5, 16. PubMed PMID: 16285121. 369: Mazza R, Soave M, Morlacchini M, Piva G, Marocco A. Assessing the transfer of genetically modified DNA from feed to animal tissues. Transgenic Res. 2005 Oct;14(5):775-84. PubMed PMID: 16245168. 370: Weekes R, Deppe C, Allnutt T, Boffey C, Morgan D, Morgan S, Bilton M, Daniels R, Henry C. Crop-to-crop gene flow using farm scale sites of oilseed rape (Brassica napus) in the UK. Transgenic Res. 2005 Oct;14(5):749-59. PubMed PMID: 16245166. 371: Ciabatti I, Marchesi U, Froiio A, Paternò A, Ruggeri M, Amaddeo D. Role of the "National Reference Centre for Genetically Modified Organisms (GMO) detection" in the official control of food and feed. Vet Res Commun. 2005 Aug;29 Suppl 2:31-4. Review. PubMed PMID: 16244921. 372: Marabelli R. Aspects connected with the enforcement of the EU provisions on genetically modified organisms. Vet Res Commun. 2005 Aug;29 Suppl 2:19-26. Review. PubMed PMID: 16244919. 373: D'Agnolo G. GMO: human health risk assessment. Vet Res Commun. 2005 Aug;29 Suppl 2:7-11. Review. PubMed PMID: 16244917. 374: Cleveland DA, Soleri D. Debate over a GM rice trial in China. Science. 2005 Oct 14;310(5746):231-3; author reply 231-3. PubMed PMID: 16231407. 375: Sze PC, Cotter J. Debate over a GM rice trial in China. Science. 2005 Oct 14;310(5746):231-3; author reply 231-3. PubMed PMID: 16231406. 376: Heong KL, Chen YH, Johnson DE, Jahn GC, Hossain M, Hamilton RS. Debate over a GM rice trial in China. Science. 2005 Oct 14;310(5746):231-3; author reply 231-3. PubMed PMID: 16224002. 377: Malatesta M, Tiberi C, Baldelli B, Battistelli S, Manuali E, Biggiogera M. Reversibility of hepatocyte nuclear modifications in mice fed on genetically modified soybean. Eur J Histochem. 2005 Jul-Sep;49(3):237-42. PubMed PMID: 16216809. 378: Sanvido O, Widmer F, Winzeler M, Bigler F. A conceptual framework for the design of environmental post-market monitoring of genetically modified plants. Environ Biosafety Res. 2005 Jan-Mar;4(1):13-27. PubMed PMID: 16209133. 379: Tencalla F. Science, politics, and the GM debate in Europe. Regul Toxicol Pharmacol. 2006 Feb;44(1):43-8. Epub 2005 Sep 26. PubMed PMID: 16188360. 380: Watanabe T. [Polymerase chain reaction technology for detection of unapproved genetically modified maize line (Bt10 line)]. Shokuhin Eiseigaku Zasshi. 2005 Aug;46(4):J223-7. Review. Japanese. PubMed PMID: 16180689. 381: Bruce D. Making the world better? New Sci. 2005 Jun 11-17;186(2503):21. PubMed PMID: 16178099. 382: Peano C, Bordoni R, Gulli M, Mezzelani A, Samson MC, Bellis GD, Marmiroli N. Multiplex polymerase chain reaction and ligation detection reaction/universal array technology for the traceability of genetically modified organisms in foods. Anal Biochem. 2005 Nov 1;346(1):90-100. Epub 2005 Aug 25. PubMed PMID: 16169511. 383: de Liver Y, van der Pligt J, Wigboldus D. Unpacking atitudes towards genetically modified food. Appetite. 2005 Dec;45(3):242-9. Epub 2005 Sep 12. PubMed PMID: 16154663. 384: Jia XD, Li N, Wu YN, Yang XG. Studies on BN rats model to determine the potential allergenicity of proteins from genetically modified foods. World J Gastroenterol. 2005 Sep 14;11(34):5381-4. PubMed PMID: 16149151. 385: Zheng SJ, Henken B, de Maagd RA, Purwito A, Krens FA, Kik C. Two different Bacillus thuringiensis toxin genes confer resistance to beet armyworm (Spodoptera exigua Hübner) in transgenic Bt-shallots (Allium cepa L.). Transgenic Res. 2005 Jun;14(3):261-72. PubMed PMID: 16145834. 386: Nandi S, Yalda D, Lu S, Nikolov Z, Misaki R, Fujiyama K, Huang N. Process development and economic evaluation of recombinant human lactoferrin expressed in rice grain. Transgenic Res. 2005 Jun;14(3):237-49. PubMed PMID: 16145832. 387: Vogel G. European politics. Germany poised to elect first scientist-chancellor. Science. 2005 Sep 2;309(5740):1471. PubMed PMID: 16141035. 388: Yum HY, Lee SY, Lee KE, Sohn MH, Kim KE. Genetically modified and wild soybeans: an immunologic comparison. Allergy Asthma Proc. 2005 May-Jun;26(3):210-6. PubMed PMID: 16119037. 389: Loftus R. Traceability of biotech-derived animals: application of DNA technology. Rev Sci Tech. 2005 Apr;24(1):231-42. Review. PubMed PMID: 16110891. 390: Einsiedel EF. Public perceptions of transgenic animals. Rev Sci Tech. 2005 Apr;24(1):149-57. Review. PubMed PMID: 16110885. 391: Ortiz-García S, Ezcurra E, Schoel B, Acevedo F, Soberón J, Snow AA. Absence of detectable transgenes in local landraces of maize in Oaxaca, Mexico (2003-2004). Proc Natl Acad Sci U S A. 2005 Aug 30;102(35):12338-43. Epub 2005 Aug 10. Erratum in: Proc Natl Acad Sci U S A. 2005 Dec 13;102(50):18242. PubMed PMID: 16093316; PubMed Central PMCID: PMC1184035. 392: Jensen-Jarolim E, Untersmayr E. [In vitro tests for the determination of allergenic potency of "novel foods' and genetically modified organisms: relevance in vivo?]. Wien Klin Wochenschr. 2005 Jul;117(13-14):437-9. German. PubMed PMID: 16091867. 393: Fiester A. Ethical issues in animal cloning. Perspect Biol Med. 2005 Summer;48(3):328-43. Review. PubMed PMID: 16085991. 394: Hammond B, Lemen J, Dudek R, Ward D, Jiang C, Nemeth M, Burns J. Results of a 90-day safety assurance study with rats fed grain from corn rootworm-protected corn. Food Chem Toxicol. 2006 Feb;44(2):147-60. Epub 2005 Aug 9. PubMed PMID: 16084637. 395: Kato H, Saito K, Kimura T. A perspective on DNA microarray technology in food and nutritional science. Curr Opin Clin Nutr Metab Care. 2005 Sep;8(5):516-22. Review. PubMed PMID: 16079622. 396: Schmidt CW. Genetically modified foods: breeding uncertainty. Environ Health Perspect. 2005 Aug;113(8):A526-33. PubMed PMID: 16079054; PubMed Central PMCID: PMC1280366. 397: Akiyama H, Matsuda R. [Consideration of detection method and identification for genetically modified foods]. Shokuhin Eiseigaku Zasshi. 2005 Jun;46(3):J203-7. Review. Japanese. PubMed PMID: 16042304. 398: Futo S. [Standardization of the detection methods for genetically modified organisms in ISO]. Shokuhin Eiseigaku Zasshi. 2005 Jun;46(3):J193-7. Japanese. PubMed PMID: 16042302. 399: Monma K, Araki R, Sagi N, Satoh M, Ichikawa H, Satoh K, Tobe T, Kamata K, Hino A, Saito K. Detection of genetically modified organisms in foreign-made processed foods containing corn and potato. Shokuhin Eiseigaku Zasshi. 2005 Jun;46(3):79-85. PubMed PMID: 16042293. 400: Parr D. Unlike climate science, GM is full of uncertainties. Nature. 2005 Jul 21;436(7049):328. PubMed PMID: 16034396. 401: Couvet D. Leave GM analysis to the relevant scientists. Nature. 2005 Jul 21;436(7049):328. PubMed PMID: 16034395. 402: Pelletier DL. Science, law, and politics in FDA's genetically engineered foods policy: scientific concerns and uncertainties. Nutr Rev. 2005 Jun;63(6 Pt 1):210-23. Review. PubMed PMID: 16028565. 403: Alford RL, Morris KE, Rives CM, Scherer SE, Weinstock G, Gibbs RA, Ghonima K, Belcher M, Valdes H, Sumners C, Law C, Reiff P. Genetic testing, biotechnology, and GMOs: A snapshot of public opinion, 2003 through 2004. Genet Med. 2005 Jul-Aug;7(6):454-5. PubMed PMID: 16024979. 404: Dreezens E, Martijn C, Tenbült P, Kok G, de Vries NK. Food and the relation between values and attitude characteristics. Appetite. 2005 Aug;45(1):40-6. PubMed PMID: 16018906. 405: Takahashi K, Horie M. [Study on positive control for GM papaya (55-1) detection method by GUS (beta-glucuronidase) assay]. Shokuhin Eiseigaku Zasshi. 2005 Apr;46(2):55-7. Japanese. PubMed PMID: 16018592. 406: Filip L, Miere D, Indrei LL. [Genetically modified foods. Advantages and human health risks]. Rev Med Chir Soc Med Nat Iasi. 2004 Oct-Dec;108(4):838-42. Review. Romanian. PubMed PMID: 16004228. 407: Cankar K, Ravnikar M, Zel J, Gruden K, Toplak N. Real-time polymerase chain reaction detection of cauliflower mosaic virus to complement the 35S screening assay for genetically modified organisms. J AOAC Int. 2005 May-Jun;88(3):814-22. PubMed PMID: 16001857. 408: Brettingham M. Developing countries may not get benefits of GM food. BMJ. 2005 Jul 2;331(7507):11. PubMed PMID: 15994680; PubMed Central PMCID: PMC558528. 409: Schmidt J, Vickery CE, Cotugna NA, Snider OS. Health professionals hold positive attitudes toward biotechnology and genetically engineered foods. J Environ Health. 2005 Jun;67(10):44-9. PubMed PMID: 15991684. 410: Purchase IF. What determines the acceptability of genetically modified food that can improve human nutrition? Toxicol Appl Pharmacol. 2005 Sep 1;207(2 Suppl):19-27. PubMed PMID: 15982686. 411: Pelletier DL. Science, law, and politics in the Food and Drug Administration's genetically engineered foods policy: FDA's 1992 policy statement. Nutr Rev. 2005 May;63(5):171-81. Review. PubMed PMID: 15971412. 412: Hellstein I. Selling the life sciences: promises of a better future in biotechnology advertisements. Sci Cult (Lond). 2002 Dec;11(4):459-79. PubMed PMID: 15971365. 413: Wynne B. Creating public alienation: expert cultures of risk and ethics on GMOs. Sci Cult (Lond). 2001 Dec;10(4):445-81. PubMed PMID: 15971363. 414: Sanden M, Berntssen MH, Krogdahl A, Hemre GI, Bakke-McKellep AM. An examination of the intestinal tract of Atlantic salmon, Salmo salar L., parr fed different varieties of soy and maize. J Fish Dis. 2005 Jun;28(6):317-30. PubMed PMID: 15960655. 415: Supli K, Gryson N, Messens K, De Loose M, Dewettinck K. Extraction and PCR analysis of soy DNA in chocolate. Meded Rijksuniv Gent Fak Landbouwkd Toegep Biol Wet. 2001;66(3b):631-4. PubMed PMID: 15954670. 416: Taverniers I, Van Bockstaele E, De Loose M. Use of cloned DNA fragments as reference materials for event specific quantification of genetically modified organisms (GMOs). Meded Rijksuniv Gent Fak Landbouwkd Toegep Biol Wet. 2001;66(3b):469-72. PubMed PMID: 15954640. 417: Chakraborty R, Jacobs M, Angenon G. Improvement of sorghum transformation efficiency for increasing nutritional quality. Meded Rijksuniv Gent Fak Landbouwkd Toegep Biol Wet. 2001;66(3b):435-6. PubMed PMID: 15954630. 418: Gryson N, Ronsse F, Messens K, De Loose M, Verleyen T, Dewettinck K. Refining of soy bean oil: detection of DNA. Meded Rijksuniv Gent Fak Landbouwkd Toegep Biol Wet. 2001;66(3b):417-24. PubMed PMID: 15954627. 419: Debeuckelaere W. Biotechnology and the consumer. Meded Rijksuniv Gent Fak Landbouwkd Toegep Biol Wet. 2001;66(3a):31-7. PubMed PMID: 15954560. 420: Verdurme A. Consumers and GM food: a divergent relation. Meded Rijksuniv Gent Fak Landbouwkd Toegep Biol Wet. 2001;66(4):335-9. PubMed PMID: 15954315. 421: Lusk JL, Rozan A. Consumer acceptance of biotechnology and the role of second generation technologies in the USA and Europe. Trends Biotechnol. 2005 Aug;23(8):386-7. PubMed PMID: 15953650. 422: Zhuo Q, Yang XG. [Strategies for safety assessment of genetically modified crops: current and future development]. Wei Sheng Yan Jiu. 2005 Mar;34(2):244-8. Review. Chinese. PubMed PMID: 15952675. 423: Goodman RE, Hefle SL, Taylor SL, van Ree R. Assessing genetically modified crops to minimize the risk of increased food allergy: a review. Int Arch Allergy Immunol. 2005 Jun;137(2):153-66. Epub 2005 Jun 8. Review. PubMed PMID: 15947471. 424: Obermeyer G, Ferreira F. Can we predict or avoid the allergenic potential of genetically modified organisms? Int Arch Allergy Immunol. 2005 Jun;137(2):151-2. Epub 2005 Jun 8. PubMed PMID: 15947470. 425: Azeez G. Ampicillin threat leads to wider transgene concern. Nature. 2005 Jun 2;435(7042):561. PubMed PMID: 15931193. 426: Dennis DT. Activists should accept mainstream view of GM. Nature. 2005 Jun 2;435(7042):561. PubMed PMID: 15931192. 427: Bourguet D, Desquilbet M, Lemarié S. Regulating insect resistance management: the case of non-Bt corn refuges in the US. J Environ Manage. 2005 Aug;76(3):210-20. Review. PubMed PMID: 15922504. 428: Dixon B. Scoring at the wrong end. Lancet Infect Dis. 2005 Jun;5(6):330. PubMed PMID: 15919619. 429: Spendeler L. [Genetically modified organisms: a new threat to food safety]. Rev Esp Salud Publica. 2005 Mar-Apr;79(2):271-82. Review. Spanish. PubMed PMID: 15913060. 430: Tenbült P, de Vries NK, Dreezens E, Martijn C. Perceived naturalness and acceptance of genetically modified food. Appetite. 2005 Aug;45(1):47-50. PubMed PMID: 15896875. 431: Loftis JR. Germ-line enhancement of humans and non-humans. Kennedy Inst Ethics J. 2005 Mar;15(1):57-76. PubMed PMID: 15881796. 432: Park SH. Current status of regulation on GM food in Korea. Shokuhin Eiseigaku Zasshi. 2005 Feb;46(1):J4-7. PubMed PMID: 15881254. 433: Hanazawa R, Yamaguchi T. [The present condition and a view of the food inspection using the invader method]. Shokuhin Eiseigaku Zasshi. 2005 Feb;46(1):J1-3. Review. Japanese. PubMed PMID: 15881253. 434: Kikuchi H, Watanabe T, Kasama K, Wakui C, Matsuki A, Akiyama H, Maitani T. [Laboratory-performance study of the notified methods to detect genetically modified papaya (55-1)]. Shokuhin Eiseigaku Zasshi. 2005 Feb;46(1):21-7. Japanese. PubMed PMID: 15881251. 435: Pidgeon NF, Poortinga W, Rowe G, Jones TH, Walls J, O'Riordan T. Using surveys in public participation processes for risk decision making: the case of the 2003 British GM Nation? Public debate. Risk Anal. 2005 Apr;25(2):467-79. PubMed PMID: 15876218. 436: Cyranoski D. Pesticide results help China edge transgenic rice towards market. Nature. 2005 May 5;435(7038):3. PubMed PMID: 15874979. 437: Jank B, Rath J, Spök A. Genetically modified organisms and the EU. Trends Biotechnol. 2005 May;23(5):222-4. PubMed PMID: 15865998. 438: Petit L, Baraige F, Bertheau Y, Brunschwig P, Diolez A, Duhem K, Duplan MN, Fach P, Kobilinsky A, Lamart S, Schattner A, Martin P. Detection of genetically modified corn (Bt176) in spiked cow blood samples by polymerase chain reaction and immunoassay methods. J AOAC Int. 2005 Mar-Apr;88(2):654-64. PubMed PMID: 15861534. 439: Huang J, Hu R, Rozelle S, Pray C. Insect-resistant GM rice in farmers' fields: assessing productivity and health effects in China. Science. 2005 Apr 29;308(5722):688-90. PubMed PMID: 15860626. 440: Collonnier C, Schattner A, Berthier G, Boyer F, Coué-Philippe G, Diolez A, Duplan MN, Fernandez S, Kebdani N, Kobilinsky A, Romaniuk M, de Beuckeleer M, de Loose M, Windels P, Bertheau Y. Characterization and event specific-detection by quantitative real-time PCR of T25 maize insert. J AOAC Int. 2005 Mar-Apr;88(2):536-46. PubMed PMID: 15859082. 441: Krimksy S, Shorett P. The genetic bill of rights: advancing a rights platform in biotechnology. Genewatch. 2005 Jan-Feb;18(1):12-4, 18. PubMed PMID: 15838997. 442: Don't rely on Uncle Sam. Nature. 2005 Apr 14;434(7035):807. PubMed PMID: 15829921. 443: Cromwell GL, Henry BJ, Scott AL, Gerngross MF, Dusek DL, Fletcher DW. Glufosinate herbicide-tolerant (LibertyLink) rice vs. conventional rice in diets for growing-finishing swine. J Anim Sci. 2005 May;83(5):1068-74. PubMed PMID: 15827252. 444: Herrera S. Monsanto branches out into fruits and vegetables. Nat Biotechnol. 2005 Apr;23(4):403. PubMed PMID: 15815653. 445: Lehrer SB, Bannon GA. Risks of allergic reactions to biotech proteins in foods: perception and reality. Allergy. 2005 May;60(5):559-64. Review. PubMed PMID: 15813800. 446: Macilwain C. Stray seeds had antibiotic-resistance genes. Nature. 2005 Mar 31;434(7033):548. PubMed PMID: 15800583. 447: Macilwain C. US launches probe into sales of unapproved transgenic corn. Nature. 2005 Mar 24;434(7032):423. PubMed PMID: 15791213. 448: Poortinga W, Pidgeon NF. Trust in risk regulation: cause or consequence of the acceptability of GM food? Risk Anal. 2005 Feb;25(1):199-209. PubMed PMID: 15787769. 449: Jerman S, Podgornik A, Cankar K, Cadet N, Skrt M, Zel J, Raspor P. Detection of processed genetically modified food using CIM monolithic columns for DNA isolation. J Chromatogr A. 2005 Feb 11;1065(1):107-13. PubMed PMID: 15782956. 450: Baumann A, Osman M, Burton M, Lumley S. Understanding Western Australian consumers' views: acceptance of food produced using gene technology. A case of herbicide tolerant canola (Brassica napus L.). Environ Sci Pollut Res Int. 2005;12(1):56. PubMed PMID: 15768741. 451: Dove AW. Clone on the range: What animal biotech is bringing to the table. Nat Biotechnol. 2005 Mar;23(3):283-5. Erratum in: Nat Biotechnol. 2005 Apr;23(4):488. PubMed PMID: 15765075. 452: Lawrence S. Agbio keeps on growing. Nat Biotechnol. 2005 Mar;23(3):281. PubMed PMID: 15765074. 453: Lipp M, Shillito R, Giroux R, Spiegelhalter F, Charlton S, Pinero D, Song P. Polymerase chain reaction technology as analytical tool in agricultural biotechnology. J AOAC Int. 2005 Jan-Feb;88(1):136-55. PubMed PMID: 15759736. 454: Buiatti M. Functional dynamics of living systems and genetic engineering. Riv Biol. 2004 Aug-Dec;97(3):379-408. Review. PubMed PMID: 15754592. 455: Thompson PB. Ethical issues in livestock cloning. J Agric Environ Ethics. 1999;11(3):197-217. PubMed PMID: 15719505. 456: Vecchio L, Cisterna B, Malatesta M, Martin TE, Biggiogera M. Ultrastructural analysis of testes from mice fed on genetically modified soybean. Eur J Histochem. 2004 Oct-Dec;48(4):448-54. PubMed PMID: 15718213. 457: Coletta RR. Biotechnology and the creation of ethics. McGeorge Law Rev. 2000 Fall;32(1):89-110. PubMed PMID: 15709268. 458: Wuerthele S. Pharmacrops and bioterror. Nat Biotechnol. 2005 Feb;23(2):170. PubMed PMID: 15696140. 459: Mackie P, Sim F. Future imperfect. Public Health. 2005 Feb;119(2):75-6. PubMed PMID: 15694953. 460: Saleh-Lakha S, Glick BR. Is the battle over genetically modified foods finally over? Biotechnol Adv. 2005 Mar;23(2):93-6. PubMed PMID: 15694121. 461: Wiackowski SK. [Genetically modified food and allergy]. Przegl Lek. 2004;61 Suppl 3:22-4. Review. Polish. PubMed PMID: 15682936. 462: Poms RE, Anklam E. Effects of chemical, physical, and technological processes on the nature of food allergens. J AOAC Int. 2004 Nov-Dec;87(6):1466-74. Review. PubMed PMID: 15675460. 463: Goodman RE, Leach JN. Assessing the allergenicity of proteins introduced into genetically modified crops using specific human IgE assays. J AOAC Int. 2004 Nov-Dec;87(6):1423-32. Review. PubMed PMID: 15675455. 464: Carter L. Re-interpreting some common objections to three transgenic applications: GM foods, xenotransplantation and germ line gene modification (GLGM). Transgenic Res. 2004 Dec;13(6):583-91. Review. PubMed PMID: 15672839. 465: Krayer von Krauss MP, Casman EA, Small MJ. Elicitation of expert judgments of uncertainty in the risk assessment of herbicide-tolerant oilseed crops. Risk Anal. 2004 Dec;24(6):1515-27. PubMed PMID: 15660608. 466: Poortinga W, Pidgeon NF. Trust, the asymmetry principle, and the role of prior beliefs. Risk Anal. 2004 Dec;24(6):1475-86. PubMed PMID: 15660605. 467: Finucane ML, Holup JL. Psychosocial and cultural factors affecting the perceived risk of genetically modified food: an overview of the literature. Soc Sci Med. 2005 Apr;60(7):1603-12. Review. PubMed PMID: 15652691. 468: Hartnell GF, Hvelplund T, Weisbjerg MR. Nutrient digestibility in sheep fed diets containing Roundup Ready or conventional fodder beet, sugar beet, and beet pulp. J Anim Sci. 2005 Feb;83(2):400-7. PubMed PMID: 15644513. 469: Giovannoli C, Anfossi L, Tozzi C, Giraudi G, Vanni A. DNA separation by capillary electrophoresis with hydrophilic substituted celluloses as coating and sieving polymers. Application to the analysis of genetically modified meals. J Sep Sci. 2004 Dec;27(17-18):1551-6. PubMed PMID: 15638166. 470: Cohen JI. Poorer nations turn to publicly developed GM crops. Nat Biotechnol. 2005 Jan;23(1):27-33. Erratum in: Nat Biotechnol. 2005 Mar;23(3):366. PubMed PMID: 15637614. 471: Heritage J. Transgenes for tea? Trends Biotechnol. 2005 Jan;23(1):17-21. Review. PubMed PMID: 15629853. 472: Houdebine LM. [Impact of genetic modifications on infectious diseases]. Med Mal Infect. 2004 Nov;34(11):522-9. Review. French. PubMed PMID: 15620056. 473: Trapmann S, Emons H. Reliable GMO analysis. Anal Bioanal Chem. 2005 Jan;381(1):72-4. PubMed PMID: 15616785. 474: LeBlanc JG, Silvestroni A, Connes C, Juillard V, de Giori GS, Piard JC, Sesma F. Reduction of non-digestible oligosaccharides in soymilk: application of engineered lactic acid bacteria that produce alpha-galactosidase. Genet Mol Res. 2004 Sep 30;3(3):432-40. PubMed PMID: 15614733. 475: Deng P, Fang S, Yang D, Jiang L, Yu X, Huang Y, Huang Z. [Safety assessment of GM yeast feed additive with cecropin CAD gene]. Wei Sheng Yan Jiu. 2004 Sep;33(5):565-9. Chinese. PubMed PMID: 15612481. 476: Dreezens E, Martijn C, Tenbült P, Kok G, de Vries NK. Food and values: an examination of values underlying attitudes toward genetically modified- and organically grown food products. Appetite. 2005 Feb;44(1):115-22. PubMed PMID: 15604038. 477: Melchett P. Media affect opinions less than they would like. Nature. 2004 Dec 16;432(7019):799. PubMed PMID: 15602522. 478: Meyer JM. Rights to life? On nature, property and biotechnology. J Polit Philos. 2000 Jun;8(2):154-75. PubMed PMID: 15586933. 479: Maekawa F, Macer D. How Japanese students reason about agricultural biotechnology. Sci Eng Ethics. 2004 Oct;10(4):705-16. PubMed PMID: 15586729. 480: Zeljezić D. [Genetically modified organisms in food--production, detection and risks]. Arh Hig Rada Toksikol. 2004 Nov;55(4):301-12. Review. Croatian. PubMed PMID: 15584557. 481: Callahan D, Magnus D. Reason and repugnance. Med Ethics (Burlingt Mass). 2001 Fall:6-7. PubMed PMID: 15584188. 482: Malvoisin P, Grausz JD. No Munich on GM crops. Nat Biotechnol. 2004 Dec;22(12):1501; discussion 1501. PubMed PMID: 15583648. 483: Nakama A, Morishita F. [Examination of DNA extract from kernels and processed foods using silica-base resin]. Shokuhin Eiseigaku Zasshi. 2004 Aug;45(4):207-11. Japanese. PubMed PMID: 15568472. 484: Monma K, Araki R, Ichikawa H, Sato M, Uno N, Sato K, Tobe T, Kuribara H, Matsuoka T, Hino A, Saito K. [Detection of genetically modified organisms obtained from food samples ]. Shokuhin Eiseigaku Zasshi. 2004 Aug;45(4):184-90. Japanese. PubMed PMID: 15568468. 485: Lei X. Agriculture. China could be first nation to approve sale of GM rice. Science. 2004 Nov 26;306(5701):1458-9. PubMed PMID: 15567824. 486: Townsend E, Campbell S. Psychological determinants of willingness to taste and purchase genetically modified food. Risk Anal. 2004 Oct;24(5):1385-93. PubMed PMID: 15563302. 487: Townsend E, Clarke DD, Travis B. Effects of context and feelings on perceptions of genetically modified food. Risk Anal. 2004 Oct;24(5):1369-84. PubMed PMID: 15563301. 488: Wilson C, Evans G, Leppard P, Syrette J. Reactions to genetically modified food crops and how perception of risks and benefits influences consumers' information gathering. Risk Anal. 2004 Oct;24(5):1311-21. PubMed PMID: 15563297. 489: Savadori L, Savio S, Nicotra E, Rumiati R, Finucane M, Slovic P. Expert and public perception of risk from biotechnology. Risk Anal. 2004 Oct;24(5):1289-99. PubMed PMID: 15563295. 490: Lehrer SB. Genetic modification of food allergens. Ann Allergy Asthma Immunol. 2004 Nov;93(5 Suppl 3):S19-25. Review. PubMed PMID: 15562870. 491: McCue P, Shetty K. Health benefits of soy isoflavonoids and strategies for enhancement: a review. Crit Rev Food Sci Nutr. 2004;44(5):361-7. Review. PubMed PMID: 15540649. 492: Krebs J. What's on the label? Science. 2004 Nov 12;306(5699):1101. PubMed PMID: 15539567. 493: Celis C, Scurrah M, Cowgill S, Chumbiauca S, Green J, Franco J, Main G, Kiezebrink D, Visser RG, Atkinson HJ. Environmental biosafety and transgenic potato in a centre of diversity for this crop. Nature. 2004 Nov 11;432(7014):222-5. PubMed PMID: 15538370. 494: Breithaupt H. GM plants for your health. The acceptance of GM crops in Europe might grow as soon as the first products to offer direct benefits for consumer health become available. EMBO Rep. 2004 Nov;5(11):1031-4. PubMed PMID: 15520803; PubMed Central PMCID: PMC1299184. 495: Mehendale HM. Genetically modified foods: why the public frenzy? Role of mainstream news media. Int J Toxicol. 2004;23(5):279-80. PubMed PMID: 15513828. 496: Soule E. The precautionary principle and the regulation of U.S. food and drug safety. J Med Philos. 2004 Jun;29(3):333-50. Review. PubMed PMID: 15512976. 497: Paparini A, Romano-Spica V. Public health issues related with the consumption of food obtained from genetically modified organisms. Biotechnol Annu Rev. 2004;10:85-122. Review. PubMed PMID: 15504704. 498: Whitney SL, Maltby HJ, Carr JM. "This food may contain ..." What nurses should know about genetically engineered foods. Nurs Outlook. 2004 Sep-Oct;52(5):262-6. Review. PubMed PMID: 15499316. 499: Flickinger BD, Huth PJ. Dietary fats and oils: technologies for improving cardiovascular health. Curr Atheroscler Rep. 2004 Nov;6(6):468-76. Review. PubMed PMID: 15485593. 500: Watanabe KN, Taeb M, Okusu H. Putting Cartagena into practice. Nat Biotechnol. 2004 Oct;22(10):1207-8. PubMed PMID: 15470448. 501: Bleich JD. Survey of recent halakhic periodical literature: genetic engineering. Tradition. 2003 Summer;37(2):66-87. PubMed PMID: 15468505. 502: Wynne B. Expert discourses of risk and ethics on genetically manipulated organisms: the weaving of public alienation. Not Polit. 2001;17(62):51-76. PubMed PMID: 15468486. 503: Doubleday R. Knowledge and the governance of biotechnology. Not Polit. 2001;17(62):22-33. PubMed PMID: 15468484. 504: [Do consumers trust their food?]. Tijdschr Diergeneeskd. 2004 Sep 1;129(17):553. Dutch. PubMed PMID: 15461373. 505: Schauzu M. [Genetically modified plants and food safety. State of the art and discussion in the European Union]. Bundesgesundheitsblatt Gesundheitsforschung Gesundheitsschutz. 2004 Sep;47(9):826-33. Review. German. PubMed PMID: 15378169. 506: Xu M. [Assessment of the allergenic potential of genetically modified food]. Zhonghua Yu Fang Yi Xue Za Zhi. 2003 Mar;37(2):133-5. Review. Chinese. PubMed PMID: 15376370. 507: Macilwain C, Bush GW, Kerry J. Head to head: Bush vs Kerry. Nature. 2004 Sep 16;431(7006):238-43. PubMed PMID: 15372001. 508: Fox JL. NAS issues mixed message on unintended effects of GM food. Nat Biotechnol. 2004 Sep;22(9):1062. PubMed PMID: 15340456. 509: Orphans at the window. Nat Biotechnol. 2004 Sep;22(9):1055. PubMed PMID: 15340451. 510: Perera BJ. Genetically modified food: friend or foe? Ceylon Med J. 2004 Jun;49(2):44-6. Review. PubMed PMID: 15334797. 511: Agarwal S, Pandit IK, Srivastava N, Gugnani N. Genetic engineering and dental caries. Indian J Dent Res. 2003 Oct-Dec;14(4):284-8. PubMed PMID: 15328998. 512: Triunfol ML, Hines PJ. Dynamics of list-server discussion on genetically modified foods. Public Underst Sci. 2004 Apr;13(2):155-75. PubMed PMID: 15323060. 513: Parales-Quenza CJ. Preferences need no inferences, once again: germinal elements in the public perceptions of genetically modified foods in Colombia. Public Underst Sci. 2004 Apr;13(2):131-53. PubMed PMID: 15320334. 514: Alexander TW, Sharma R, Deng MY, Whetsell AJ, Jennings JC, Wang Y, Okine E, Damgaard D, McAllister TA. Use of quantitative real-time and conventional PCR to assess the stability of the cp4 epsps transgene from Roundup Ready canola in the intestinal, ruminal, and fecal contents of sheep. J Biotechnol. 2004 Sep 9;112(3):255-66. PubMed PMID: 15313003. 515: Dunwell JM. Transgenic crops: the current and next generations. Methods Mol Biol. 2005;286:377-98. Review. PubMed PMID: 15310935. 516: Holst-Jensen A, Berdal KG. The modular analytical procedure and validation approach and the units of measurement for genetically modified materials in foods and feeds. J AOAC Int. 2004 Jul-Aug;87(4):927-36. Review. PubMed PMID: 15295887. 517: Quirasco M, Schoel B, Plasencia J, Fagan J, Galvez A. Suitability of real-time quantitative polymerase chain reaction and enzyme-linked immunosorbent assay for cry9C detection in Mexican corn tortillas: fate of DNA and protein after alkaline cooking. J AOAC Int. 2004 May-Jun;87(3):639-46. PubMed PMID: 15287662. 518: Watanabe KN, Fujimura T, Shimamoto K, Hashimoto T, Koizumi N, Fukuda H, Naito S, Nakamura K, Mimura T, Ohhashi Y, Shimazaki K, Terashima I, Uchimiya H, Yamaya T. Negative fallout from public sentiment in Japan. Nat Biotechnol. 2004 Aug;22(8):943. PubMed PMID: 15286637. 519: Galli C, Duchi R, Lagutina I, Lazzari G. A European perspective on animal cloning and government regulation. IEEE Eng Med Biol Mag. 2004 Mar-Apr;23(2):52-4. PubMed PMID: 15264470. 520: Bäckström A, Pirttilä-Backman AM, Tuorila H. Willingness to try new foods as predicted by social representations and attitude and trait scales. Appetite. 2004 Aug;43(1):75-83. PubMed PMID: 15262020. 521: Freeman L. Leveling the field: answers to frequently asked questions about the Cartagena Biosafety Protocol. Genewatch. 2003 Nov-Dec;16(6):12-4. PubMed PMID: 15255003. 522: Heinemann JA, Sparrow AD, Traavik T. Is confidence in the monitoring of GE foods justified? Trends Biotechnol. 2004 Jul;22(7):331-6. PubMed PMID: 15245904. 523: Xu HT, Zhao YF, Lian ZX, Fan BL, Zhao ZH, Yu SY, Dai YP, Wang LL, Niu HL, Li N, Hammarström L, Borén T, Sjöström R. Effects of fucosylated milk of goat and mouse on Helicobacter pylori binding to Lewis b antigen. World J Gastroenterol. 2004 Jul 15;10(14):2063-6. PubMed PMID: 15237435. 524: Verma IM. Agbiotech: success depends on trust. Mol Ther. 2004 Jul;10(1):1. PubMed PMID: 15233936. 525: Fox JL. Agbiotech firms realign product focus. Nat Biotechnol. 2004 Jul;22(7):791. PubMed PMID: 15229525. 526: Burns MJ, Valdivia H, Harris N. Analysis and interpretation of data from real-time PCR trace detection methods using quantitation of GM soya as a model system. Anal Bioanal Chem. 2004 Mar;378(6):1616-23. PubMed PMID: 15214425. 527: Farrow S. Using risk assessment, benefit-cost analysis, and real options to implement a precautionary principle. Risk Anal. 2004 Jun;24(3):727-35. PubMed PMID: 15209941. 528: Wu F. Explaining public resistance to genetically modified corn: an analysis of the distribution of benefits and risks. Risk Anal. 2004 Jun;24(3):715-26. PubMed PMID: 15209940. 529: Consumer protection from an EU regulation on the mandatory labelling of genetically modified food. Clin Lab. 2004;50(5-6):380-1. PubMed PMID: 15209444. 530: Gachon C, Mingam A, Charrier B. Real-time PCR: what relevance to plant studies? J Exp Bot. 2004 Jul;55(402):1445-54. Epub 2004 Jun 18. Review. PubMed PMID: 15208338. 531: Mehendale HM. Genetically modified foods get bad rap. Int J Toxicol. 2004 Mar-Apr;23(2):79-80. PubMed PMID: 15204724. 532: Burke D. GM food and crops: what went wrong in the UK? Many of the public's concerns have little to do with science. EMBO Rep. 2004 May;5(5):432-6. PubMed PMID: 15184970; PubMed Central PMCID: PMC1299063. 533: Collis B. Farmers to pharmas. Nature. 2004 Jun 3;429(6991 Suppl):10-3. PubMed PMID: 15175705. 534: Green AG. From alpha to omega-producing essential fatty acids in plants. Nat Biotechnol. 2004 Jun;22(6):680-2. PubMed PMID: 15175687. 535: Miller HI, Conko G. Chasing 'transgenic' shadows. Nat Biotechnol. 2004 Jun;22(6):654-5. PubMed PMID: 15175675. 536: Jia H, Jayaraman KS, Louët S. China ramps up efforts to commercialize GM rice. Nat Biotechnol. 2004 Jun;22(6):642. PubMed PMID: 15175669. 537: Playing catch-up. Nat Biotechnol. 2004 Jun;22(6):637. PubMed PMID: 15175666. 538: Wakui C, Akiyama H, Watanabe T, Fitch MM, Uchikawa S, Ki M, Takahashi K, Chiba R, Fujii A, Hino A, Maitani T. A histochemical method using a substrate of beta-glucuronidase for detection of genetically modified papaya. Shokuhin Eiseigaku Zasshi. 2004 Feb;45(1):19-24. PubMed PMID: 15168556. 539: Spurgeon D. Monsanto wins seven-year court battle for seed patent. Nature. 2004 May 27;429(6990):330. PubMed PMID: 15164024. 540: Kues WA, Niemann H. The contribution of farm animals to human health. Trends Biotechnol. 2004 Jun;22(6):286-94. Review. PubMed PMID: 15158058. 541: Siruguri V, Sesikeran B, Bhat RV. Starlink genetically modified corn and allergenicity in an individual. J Allergy Clin Immunol. 2004 May;113(5):1003-4; author reply 1004-5. PubMed PMID: 15148966. 542: Ahmt T, Wischmann B, Blennow A, Madsen F, Bandsholm O, Thomsen J. Sensory and rheological properties of transgenically and chemically modified starch ingredients as evaluated in a food product model. Nahrung. 2004 Apr;48(2):149-55. PubMed PMID: 15146974. 543: GM foods: is rational public debate possible? Clin Med. 2004 Mar-Apr;4(2):193-4. PubMed PMID: 15139747. 544: Kuiper HA, König A, Kleter GA, Hammes WP, Knudsen I; European Network on Safety Assessment of Genetically Modified Food Crops (ENTRANSFOOD). Safety assessment, detection and traceability, and societal aspects of genetically modified foods. European Network on Safety Assessment of Genetically Modified Food Crops (ENTRANSFOOD). Concluding remarks. Food Chem Toxicol. 2004 Jul;42(7):1195-202. Review. PubMed PMID: 15123387. 545: Frewer L, Lassen J, Kettlitz B, Scholderer J, Beekman V, Berdal KG. Societal aspects of genetically modified foods. Food Chem Toxicol. 2004 Jul;42(7):1181-93. Review. PubMed PMID: 15123386. 546: Miraglia M, Berdal KG, Brera C, Corbisier P, Holst-Jensen A, Kok EJ, Marvin HJ, Schimmel H, Rentsch J, van Rie JP, Zagon J. Detection and traceability of genetically modified organisms in the food production chain. Food Chem Toxicol. 2004 Jul;42(7):1157-80. Review. PubMed PMID: 15123385. 547: Cellini F, Chesson A, Colquhoun I, Constable A, Davies HV, Engel KH, Gatehouse AM, Kärenlampi S, Kok EJ, Leguay JJ, Lehesranta S, Noteborn HP, Pedersen J, Smith M. Unintended effects and their detection in genetically modified crops. Food Chem Toxicol. 2004 Jul;42(7):1089-125. Review. PubMed PMID: 15123383. 548: König A, Cockburn A, Crevel RW, Debruyne E, Grafstroem R, Hammerling U, Kimber I, Knudsen I, Kuiper HA, Peijnenburg AA, Penninks AH, Poulsen M, Schauzu M, Wal JM. Assessment of the safety of foods derived from genetically modified (GM) crops. Food Chem Toxicol. 2004 Jul;42(7):1047-88. Review. PubMed PMID: 15123382. 549: Hammond B, Dudek R, Lemen J, Nemeth M. Results of a 13 week safety assurance study with rats fed grain from glyphosate tolerant corn. Food Chem Toxicol. 2004 Jun;42(6):1003-14. PubMed PMID: 15110110. 550: Nelson L. Labelling laws for transgenic food come into effect. Nature. 2004 Apr 22;428(6985):788. PubMed PMID: 15103341. 551: Poletti S, Gruissem W, Sautter C. The nutritional fortification of cereals. Curr Opin Biotechnol. 2004 Apr;15(2):162-5. Review. PubMed PMID: 15081056. 552: Liu-Stratton Y, Roy S, Sen CK. DNA microarray technology in nutraceutical and food safety. Toxicol Lett. 2004 Apr 15;150(1):29-42. Review. PubMed PMID: 15068823. 553: Craddock N. Flies in the soup--European GM labeling legislation. Nat Biotechnol. 2004 Apr;22(4):383-4. PubMed PMID: 15060547. 554: Urbanek-Karłowska B, Sawilska-Rautenstrauch D, Jedra M, Badowski P. [Detection of genetic modification in maize and maize products by ELISA-test]. Rocz Panstw Zakl Hig. 2003;54(4):345-53. Polish. PubMed PMID: 15052732. 555: Rowe G. How can genetically modified foods be made publicly acceptable? Trends Biotechnol. 2004 Mar;22(3):107-9. PubMed PMID: 15043045. 556: Watanabe T, Kasama K, Wakui C, Shibuya M, Matsuki A, Akiyama H, Maitani T. [Laboratory-performance study of the notified methods to detect genetically modified maize (CBH351) and potato (NewLeaf Plus and NewLeaf Y)]. Shokuhin Eiseigaku Zasshi. 2003 Dec;44(6):281-8. Japanese. PubMed PMID: 15038109. 557: Martín Uranga A. [The zig-zagging legislative policies of the European Union in relation to transgenic products]. Law Hum Genome Rev. 2003 Jul-Dec;(19):159-85. Review. Spanish. PubMed PMID: 15032103. 558: Gaskell G, Allum N, Wagner W, Kronberger N, Torgersen H, Hampel J, Bardes J. GM foods and the misperception of risk perception. Risk Anal. 2004 Feb;24(1):185-94. PubMed PMID: 15028010. 559: Vogel G. Transgenic crops. Britain opts for brave new GM world. Science. 2004 Mar 12;303(5664):1590. PubMed PMID: 15016966. 560: Dalton R. Californian county bans transgenic crops. Nature. 2004 Mar 11;428(6979):107. PubMed PMID: 15014455. 561: Giles J. Transgenic planting approved despite scepticism of UK public. Nature. 2004 Mar 11;428(6979):107. PubMed PMID: 15014454. 562: Macer D. New technology ethic. Formos J Med Humanit. 2001 Oct;2(1-2):41-7. PubMed PMID: 15011655. 563: Cyranoski D. US and biologists wary of strict biotech rules. Nature. 2004 Mar 4;428(6978):6. PubMed PMID: 14999250. 564: Hampton T. Prevent genetically modified organisms from escaping into nature, report urges. JAMA. 2004 Mar 3;291(9):1055. PubMed PMID: 14996758. 565: Cahill LS. Bioethics, theology, and social change. J Relig Ethics. 2003 Winter;31(3):363-98. PubMed PMID: 14986639. 566: Sten E, Skov PS, Andersen SB, Torp AM, Olesen A, Bindslev-Jensen U, Poulsen LK, Bindslev-Jensen C. A comparative study of the allergenic potency of wild-type and glyphosate-tolerant gene-modified soybean cultivars. APMIS. 2004 Jan;112(1):21-8. PubMed PMID: 14961970. 567: Schiermeier Q. Europe urged to move on transgenic crop imports. Nature. 2004 Feb 5;427(6974):474. PubMed PMID: 14765157. 568: Heritage J. The fate of transgenes in the human gut. Nat Biotechnol. 2004 Feb;22(2):170-2. PubMed PMID: 14755289. 569: Ramón D, MacCabe A, Gil JV. Questions linger over European GM food regulations. Nat Biotechnol. 2004 Feb;22(2):149. PubMed PMID: 14755281. 570: Drugs in crops--the unpalatable truth. Nat Biotechnol. 2004 Feb;22(2):133. Erratum in: Nat Biotechnol. 2004 Apr;22(4):459. PubMed PMID: 14755274. 571: Soeria-Atmadja D, Zorzet A, Gustafsson MG, Hammerling U. Statistical evaluation of local alignment features predicting allergenicity using supervised classification algorithms. Int Arch Allergy Immunol. 2004 Feb;133(2):101-12. Epub 2004 Jan 21. PubMed PMID: 14739578. 572: Vogel G. Genetically modified organisms. Europe takes tentative steps toward approval of commercial GM crops. Science. 2004 Jan 23;303(5657):448-9. PubMed PMID: 14739427. 573: Netherwood T, Martín-Orúe SM, O'Donnell AG, Gockling S, Graham J, Mathers JC, Gilbert HJ. Assessing the survival of transgenic plant DNA in the human gastrointestinal tract. Nat Biotechnol. 2004 Feb;22(2):204-9. Epub 2004 Jan 18. PubMed PMID: 14730317. 574: Huffman WE. Production, identity preservation, and labeling in a marketplace with genetically modified and non-genetically modified foods. Plant Physiol. 2004 Jan;134(1):3-10. PubMed PMID: 14730058; PubMed Central PMCID: PMC316282. 575: Is genetically modified food safe? Johns Hopkins Med Lett Health After 50. 2001 Jul;13(5):8. PubMed PMID: 14727588. 576: Roosevelt M. Got hormones? Time. 2003 Dec 22;162(25):52. PubMed PMID: 14712611. 577: Raybourne RB, Williams KM, Vogt R, Reissman DB, Winterton BS, Rubin C. Development and use of an ELISA test to detect IgE antibody to Cry9c following possible exposure to bioengineered corn. Int Arch Allergy Immunol. 2003 Dec;132(4):322-8. PubMed PMID: 14707463. 578: Malatesta M, Biggiogera M, Manuali E, Rocchi MB, Baldelli B, Gazzanelli G. Fine structural analyses of pancreatic acinar cell nuclei from mice fed on genetically modified soybean. Eur J Histochem. 2003;47(4):385-8. PubMed PMID: 14706936. 579: Urbanek-Karłowska B, Sawilska-Rautenstrauch D, Jedra M. [The investigation of presence of genetically modified protein in processed foodstuffs by ELISA test]. Rocz Panstw Zakl Hig. 2004;55(4):279-86. Polish. PubMed PMID: 19097577. 580: Dalton R. Berkeley accused of biotech bias as ecologist is denied tenure. Nature. 2003 Dec 11;426(6967):591-5914. PubMed PMID: 14668822. 581: Grove-White R. GM-debate methodology works in the real world. Nature. 2003 Dec 4;426(6966):495. PubMed PMID: 14654814. 582: Williams N. Researchers protest at GM crop debate. Curr Biol. 2003 Dec 2;13(23):R889-90. PubMed PMID: 14654005. 583: Azevedo JL, Araujo WL. Genetically modified crops: environmental and human health concerns. Mutat Res. 2003 Nov;544(2-3):223-33. Review. PubMed PMID: 14644324. 584: Malarkey T. Human health concerns with GM crops. Mutat Res. 2003 Nov;544(2-3):217-21. Review. PubMed PMID: 14644323. 585: Frewer LJ, Scholderer J, Bredahl L. Communicating about the risks and benefits of genetically modified foods: the mediating role of trust. Risk Anal. 2003 Dec;23(6):1117-33. PubMed PMID: 14641888. 586: Ruth L. Tailoring thresholds for GMO testing. Anal Chem. 2003 Sep 1;75(17):392A-396A. PubMed PMID: 14632033. 587: Masood E. GM crops: a continent divided. Nature. 2003 Nov 20;426(6964):224-6. PubMed PMID: 14628018. 588: Campbell CS. Biotechnology and the fear of Frankenstein. Camb Q Healthc Ethics. 2003 Fall;12(4):342-52. PubMed PMID: 14619367. 589: Sutton SA, Assa'ad AH, Steinmetz C, Rothenberg ME. A negative, double-blind, placebo-controlled challenge to genetically modified corn. J Allergy Clin Immunol. 2003 Nov;112(5):1011-2. PubMed PMID: 14610498. 590: König A. A framework for designing transgenic crops--science, safety and citizen's concerns. Nat Biotechnol. 2003 Nov;21(11):1274-9. PubMed PMID: 14595351. 591: Bonalume Neto R. GM confusion in Brazil. Nat Biotechnol. 2003 Nov;21(11):1257-8. PubMed PMID: 14595342. 592: Dixon B. Not yet a GM nation. Curr Biol. 2003 Oct 28;13(21):R819-20. PubMed PMID: 14588251. 593: Antonopoulou L, van Meurs P. The precautionary principle within European Union public health policy. The implementation of the principle under conditions of supranationality and citizenship. Health Policy. 2003 Nov;66(2):179-97. PubMed PMID: 14585517. 594: Su W, Song S, Long M, Liu G. Multiplex polymerase chain reaction/membrane hybridization assay for detection of genetically modified organisms. J Biotechnol. 2003 Nov 6;105(3):227-33. PubMed PMID: 14580794. 595: Giles J. Biosafety trials darken outlook for transgenic crops in Europe. Nature. 2003 Oct 23;425(6960):751. PubMed PMID: 14574368. 596: Ahmed FE. Genetically modified probiotics in foods. Trends Biotechnol. 2003 Nov;21(11):491-7. Review. PubMed PMID: 14573362. 597: Schnoor JL. GM products: at least a label. Environ Sci Technol. 2003 Oct 1;37(19):343A. PubMed PMID: 14572070. 598: Prakoso B, Nitisinprasert S, Stevens WF. Genetically modified soybeans: false-positive detection in fermented natural soybean (tempe). Biotechnol Lett. 2003 Sep;25(18):1485-90. PubMed PMID: 14571970. 599: Kennedy D. Agriculture and the developing world. Science. 2003 Oct 17;302(5644):357. PubMed PMID: 14563974. 600: Giles J. Damned if they do, damned if they don't... Nature. 2003 Oct 16;425(6959):656-7. PubMed PMID: 14562072. 601: Aldhous P. Time to choose. Nature. 2003 Oct 16;425(6959):655. PubMed PMID: 14562071. 602: Gewin V. Genetically modified corn--environmental benefits and risks. PLoS Biol. 2003 Oct;1(1):E8. Epub 2003 Oct 13. PubMed PMID: 14551906; PubMed Central PMCID: PMC212689. 603: Koivisto Hursti UK, Magnusson MK. Consumer perceptions of genetically modified and organic foods. What kind of knowledge matters? Appetite. 2003 Oct;41(2):207-9. PubMed PMID: 14550321. 604: Young AL. Biotechnology for food, energy, and industrial products: new opportunities for bio-based products. Environ Sci Pollut Res Int. 2003;10(5):273-6. Review. PubMed PMID: 14535638. 605: Novelli E, Balzan S, Segato S, De Rigo L, Ferioli M. Detection of genetically modified organisms (GMOs) in food and feedstuff. Vet Res Commun. 2003 Sep;27 Suppl 1:699-701. PubMed PMID: 14535501. 606: Campbell S, Townsend E. Flaws undermine results of UK biotech debate. Nature. 2003 Oct 9;425(6958):559. PubMed PMID: 14534562. 607: Williams N. Italy sets new hurdles for GM crops. Curr Biol. 2003 Sep 30;13(19):R745-6. PubMed PMID: 14521845. 608: Black J. Regulation as facilitation: negotiating the genetic revolution. Mod Law Rev. 1998 Sep;61(5):621-60. PubMed PMID: 14518446. 609: Kok EJ, Kuiper HA. Comparative safety assessment for biotech crops. Trends Biotechnol. 2003 Oct;21(10):439-44. Review. PubMed PMID: 14512230. 610: Giles J. UK public opposes government on transgenic crops. Nature. 2003 Sep 25;425(6956):331. PubMed PMID: 14508445. 611: Dealing with democracy. Nature. 2003 Sep 25;425(6956):329. PubMed PMID: 14508443. 612: Berry C. Before Frankenstein. QJM. 2003 Oct;96(10):779-80. PubMed PMID: 14500868. 613: Watts T. Genetically modified crops in developing countries. Lancet. 2003 Sep 6;362(9386):835. PubMed PMID: 13678895. 614: Bosch X. GM foods in new dispute. Lancet. 2003 Aug 30;362(9385):714. PubMed PMID: 12962112. 615: Duncan JM. Breeding to tackle blight without copper or GM. Nature. 2003 Sep 4;425(6953):15. PubMed PMID: 12955114. 616: Hunt P. Abide with us. Health Serv J. 2003 Jul 24;113(5865):21. PubMed PMID: 12953678. 617: Breithaupt H. Blame games. EMBO Rep. 2003 Sep;4(9):819. PubMed PMID: 12949577; PubMed Central PMCID: PMC1326363. 618: Mendelsohn M, Kough J, Vaituzis Z, Matthews K. Are Bt crops safe? Nat Biotechnol. 2003 Sep;21(9):1003-9. PubMed PMID: 12949561. 619: Borch K, Lassen J, Jørgensen RB. EU reflects European public opinion. Nat Biotechnol. 2003 Sep;21(9):976. PubMed PMID: 12949553. 620: Barnes MH. EU reflects European public opinion. Nat Biotechnol. 2003 Sep;21(9):975-6. PubMed PMID: 12949552. 621: Marillonnet S, Klimyuk V, Gleba Y. Identity tags revisited. Nat Biotechnol. 2003 Sep;21(9):974-5; author reply 975. PubMed PMID: 12949551. 622: Chong M. Acceptance of golden rice in the Philippine 'rice bowl'. Nat Biotechnol. 2003 Sep;21(9):971-2. PubMed PMID: 12949549. 623: Mitchell P. UK government caught in GM dilemma. Nat Biotechnol. 2003 Sep;21(9):957. PubMed PMID: 12949540. 624: Smyth S, Phillips PW. Labeling to manage marketing of GM foods. Trends Biotechnol. 2003 Sep;21(9):389-93. PubMed PMID: 12948671. 625: Melchett P. Consumers don't want GM, so why use it? Nature. 2003 Aug 28;424(6952):995. PubMed PMID: 12944939. 626: Brandt P. Overview of the current status of genetically modified plants in Europe as compared to the USA. J Plant Physiol. 2003 Jul;160(7):735-42. PubMed PMID: 12940542. 627: Emrich R. Discussion of current status of commercialization of plant biotechnology in the global marketplace. J Plant Physiol. 2003 Jul;160(7):727-34. PubMed PMID: 12940541. 628: Williams N. GM tensions dig in. Curr Biol. 2003 Aug 19;13(16):R625-6. PubMed PMID: 12932332. 629: Yang L, Yang X. [Progress on biosafety assessment of marker genes in genetically modified foods]. Wei Sheng Yan Jiu. 2003 May;32(3):239-45. Review. Chinese. PubMed PMID: 12914289. 630: Ellstrand NC. Going to "great lengths" to prevent the escape of genes that produce specialty chemicals. Plant Physiol. 2003 Aug;132(4):1770-4. PubMed PMID: 12913134; PubMed Central PMCID: PMC526271. 631: Hlywka JJ, Reid JE, Munro IC. The use of consumption data to assess exposure to biotechnology-derived foods and the feasibility of identifying effects on human health through post-market monitoring. Food Chem Toxicol. 2003 Oct;41(10):1273-82. Review. PubMed PMID: 12909259. 632: Dixon B. GM crops dancing to different tunes. Curr Biol. 2003 Aug 5;13(15):R578-9. PubMed PMID: 12906800. 633: Snow A. Genetic engineering: unnatural selection. Nature. 2003 Aug 7;424(6949):619. PubMed PMID: 12904767. 634: Sandermann H Jr. Flawed science underlies laws on transgenic crops. Nature. 2003 Aug 7;424(6949):613. PubMed PMID: 12904760. 635: Taylor MR. Rethinking US leadership in food biotechnology. Nat Biotechnol. 2003 Aug;21(8):852-4. PubMed PMID: 12894194. 636: Vasil IK. The science and politics of plant biotechnology--a personal perspective. Nat Biotechnol. 2003 Aug;21(8):849-51. PubMed PMID: 12894193. 637: Jia H. GM labeling in China beset by problems. Nat Biotechnol. 2003 Aug;21(8):835-6. PubMed PMID: 12894183. 638: Diversity in food technology. Nature. 2003 Jul 31;424(6948):473. PubMed PMID: 12891314. 639: Kapp C. Codex adopts new standards on GM foods, irradiation, and animal feed. Lancet. 2003 Jul 19;362(9379):219. PubMed PMID: 12885509. 640: Pickrell J. Agbiotech. U.K. government panel gives GM crops cautious support. Science. 2003 Jul 25;301(5632):447-8. PubMed PMID: 12881538. 641: Wal JM, Hepburn PA, Lea LJ, Crevel RW. Post-market surveillance of GM foods: applicability and limitations of schemes used with pharmaceuticals and some non-GM novel foods. Regul Toxicol Pharmacol. 2003 Aug;38(1):98-104. Review. PubMed PMID: 12878059. 642: Tutel'ian VA, Filatov NN, Sorokina EIu, Chernysheva ON, Salova NIa, Sizykh EV, Anisimova OV. [Monitoring of food products from genetically modified sources in Moscow]. Vopr Pitan. 2003;72(3):20-3. Russian. PubMed PMID: 12872657. 643: Bosch X. Europe imposes strict GM-food laws. Lancet. 2003 Jul 12;362(9378):135. PubMed PMID: 12870479. 644: Don't believe the hype. Nature. 2003 Jul 17;424(6946):237. PubMed PMID: 12867939. 645: Cayford J. Democratization is more than lower prices. Science. 2003 Jul 11;301(5630):167; author reply 167. PubMed PMID: 12855789. 646: Giles J. Europe finds transgenic food hard to swallow. Nature. 2003 Jul 10;424(6945):116. PubMed PMID: 12853914. 647: Heppenheimer TA. The growth of genetically modified foods. Am Herit Invent Technol. 2003 Summer;19(1):16-25. PubMed PMID: 12841195. 648: Helm RM. Food biotechnology: is this good or bad? Implications to allergic diseases. Ann Allergy Asthma Immunol. 2003 Jun;90(6 Suppl 3):90-8. Review. PubMed PMID: 12839121. 649: Moore A. Food fights. EMBO Rep. 2003 Jul;4(7):647-9. PubMed PMID: 12835747; PubMed Central PMCID: PMC1326333. 650: Haslberger AG. Codex guidelines for GM foods include the analysis of unintended effects. Nat Biotechnol. 2003 Jul;21(7):739-41. PubMed PMID: 12833088. 651: Miller HI. First salvo in transatlantic food fight is far from last word. Nat Biotechnol. 2003 Jul;21(7):737-8. PubMed PMID: 12833087. 652: Kinderlerer J. The WTO complaint--why now? Nat Biotechnol. 2003 Jul;21(7):735-6. PubMed PMID: 12833086. 653: Powell K. US academia held accountable for GM products. Nat Biotechnol. 2003 Jul;21(7):720-1. PubMed PMID: 12833077. 654: Lessick M, Keithley J, Swanson B, Lemon B. Genetically modified foods: a taste of the future. Medsurg Nurs. 2002 Oct;11(5):242-6. Review. PubMed PMID: 12830747. 655: A flight of fancy. Nature. 2003 Jun 26;423(6943):903. PubMed PMID: 12827151. 656: Selgrade MK, Kimber I, Goldman L, Germolec DR. Assessment of allergenic potential of genetically modified foods: an agenda for future research. Environ Health Perspect. 2003 Jun;111(8):1140-1. PubMed PMID: 12826487; PubMed Central PMCID: PMC1241564. 657: Germolec DR, Kimber I, Goldman L, Selgrade M. Key issues for the assessment of the allergenic potential of genetically modified foods: breakout group reports. Environ Health Perspect. 2003 Jun;111(8):1131-9. Review. PubMed PMID: 12826486; PubMed Central PMCID: PMC1241563. 658: Bannon G, Fu TJ, Kimber I, Hinton DM. Protein digestibility and relevance to allergenicity. Environ Health Perspect. 2003 Jun;111(8):1122-4. Review. PubMed PMID: 12826484; PubMed Central PMCID: PMC1241561. 659: Bernstein JA, Bernstein IL, Bucchini L, Goldman LR, Hamilton RG, Lehrer S, Rubin C, Sampson HA. Clinical and laboratory investigation of allergy to genetically modified foods. Environ Health Perspect. 2003 Jun;111(8):1114-21. Review. PubMed PMID: 12826483; PubMed Central PMCID: PMC1241560. 660: Metcalfe DD. Introduction: what are the issues in addressing the allergenic potential of genetically modified foods? Environ Health Perspect. 2003 Jun;111(8):1110-3. Review. PubMed PMID: 12826482; PubMed Central PMCID: PMC1241559. 661: Mudur G. Controversy grows over India's genetically modified potato. BMJ. 2003 Jun 21;326(7403):1351. PubMed PMID: 12816815; PubMed Central PMCID: PMC1126244. 662: Ashraf H. UK ethicists say GM foods could help poor. Group back the controversial crops as government warily tests public opinion. Lancet. 2003 Jun 14;361(9374):2051. PubMed PMID: 12814720. 663: Eastman Q. Agricultural biotech. U.K. probes public opposition to GM crops. Science. 2003 Jun 13;300(5626):1637-8. PubMed PMID: 12805509. 664: Pryme IF, Lembcke R. In vivo studies on possible health consequences of genetically modified food and feed--with particular regard to ingredients consisting of genetically modified plant materials. Nutr Health. 2003;17(1):1-8. Review. PubMed PMID: 12803276. 665: Tilstone C. Public input sought on transgenic farming. Nature. 2003 Jun 12;423(6941):672. PubMed PMID: 12802294. 666: Debate, what debate? Nature. 2003 Jun 12;423(6941):669. PubMed PMID: 12802292. 667: Roosevelt M. Cures on the cob. Time. 2003 May 26;161(21):56-7. PubMed PMID: 12800326. 668: Bäckström A, Pirttilä-Backman AM, Tuorila H. Dimensions of novelty: a social representation approach to new foods. Appetite. 2003 Jun;40(3):299-307. PubMed PMID: 12798788. 669: Liu J, Deng P, Fang S, Zhao J. [Studies on protein-based identification method of genetically modified capsicum]. Wei Sheng Yan Jiu. 2003 Mar;32(2):134-7. Chinese. PubMed PMID: 12793005. 670: Knight J. Divisions sink US consensus effort on transgenic food. Nature. 2003 Jun 5;423(6940):574. PubMed PMID: 12789300. 671: Jank B, Haslberger AG. Improved evaluation of potential allergens in GM food. Trends Biotechnol. 2003 Jun;21(6):249-50. PubMed PMID: 12788543. 672: Levidow L. Precautionary risk assessment of Bt maize: what uncertainties? J Invertebr Pathol. 2003 Jun;83(2):113-7. Review. PubMed PMID: 12788280. 673: Shelton AM. Considerations for conducting research in agricultural biotechnology. J Invertebr Pathol. 2003 Jun;83(2):110-2. Review. PubMed PMID: 12788279. 674: Saeglitz C, Bartsch D. Regulatory and associated political issues with respect to Bt transgenic maize in the European union. J Invertebr Pathol. 2003 Jun;83(2):107-9. Review. PubMed PMID: 12788278. 675: Fontes EM. Legal and regulatory concerns about transgenic plants in Brazil. J Invertebr Pathol. 2003 Jun;83(2):100-3. Review. PubMed PMID: 12788276. 676: Macdonald P, Yarrow S. Regulation of Bt crops in Canada. J Invertebr Pathol. 2003 Jun;83(2):93-9. Review. PubMed PMID: 12788275. 677: Bosch X. USA fights Europe's ban on genetically modified food. Lancet. 2003 May 24;361(9371):1798. PubMed PMID: 12781547. 678: Kapuscinski AR, Goodman RM, Hann SD, Jacobs LR, Pullins EE, Johnson CS, Kinsey JD, Krall RL, La Viña AG, Mellon MG, Ruttan VW. Making 'safety first' a reality for biotechnology products. Nat Biotechnol. 2003 Jun;21(6):599-601. PubMed PMID: 12776139. 679: Pauli U. Identity tags. Nat Biotechnol. 2003 Jun;21(6):598. PubMed PMID: 12776138. 680: Richards HA, Han CT, Hopkins RG, Failla ML, Ward WW, Stewart CN Jr. Safety assessment of recombinant green fluorescent protein orally administered to weaned rats. J Nutr. 2003 Jun;133(6):1909-12. PubMed PMID: 12771338. 681: Chen ZL, Gu H, Li Y, Su Y, Wu P, Jiang Z, Ming X, Tian J, Pan N, Qu LJ. Safety assessment for genetically modified sweet pepper and tomato. Toxicology. 2003 Jun 30;188(2-3):297-307. PubMed PMID: 12767699. 682: Adam D. Brazilian science: Under new management. Nature. 2003 May 22;423(6938):379-80. PubMed PMID: 12761518. 683: Knight J. Trade war looms as US launches challenge over transgenic crops. Nature. 2003 May 22;423(6938):369. PubMed PMID: 12761507. 684: Trade war: what is it good for? Nature. 2003 May 22;423(6938):367. PubMed PMID: 12761506. 685: Walker B Jr, Stokes LD, Warren R. Environmental factors associated with asthma. J Natl Med Assoc. 2003 Feb;95(2):152-66. Review. PubMed PMID: 12760611; PubMed Central PMCID: PMC2594449. 686: Wilkinson MJ, Sweet J, Poppy GM. Risk assessment of GM plants: avoiding gridlock? Trends Plant Sci. 2003 May;8(5):208-12. PubMed PMID: 12758037. 687: Oehme FW, Pickrell JA. Genetically engineered corn rootworm resistance: potential for reduction of human health effects from pesticides. Biomed Environ Sci. 2003 Mar;16(1):17-28. Review. PubMed PMID: 12747004. 688: Bakshi A. Potential adverse health effects of genetically modified crops. J Toxicol Environ Health B Crit Rev. 2003 May-Jun;6(3):211-25. Review. PubMed PMID: 12746139. 689: Borst E. Biotechnology and health. J Biolaw Bus. 2000;Suppl.:67-70. PubMed PMID: 12739545. 690: Lenoir N. The ethics of biotechnology. J Biolaw Bus. 2000;Suppl.:111-5. PubMed PMID: 12739544. 691: Holst-Jensen A, Rønning SB, Løvseth A, Berdal KG. PCR technology for screening and quantification of genetically modified organisms (GMOs). Anal Bioanal Chem. 2003 Apr;375(8):985-93. Epub 2003 Feb 15. Review. PubMed PMID: 12733008. 692: Kuiper HA, Kok EJ, Engel KH. Exploitation of molecular profiling techniques for GM food safety assessment. Curr Opin Biotechnol. 2003 Apr;14(2):238-43. Review. PubMed PMID: 12732328. 693: Mitchell P. Europe sees sharp decline in GMO research. Nat Biotechnol. 2003 May;21(5):468-9. PubMed PMID: 12721556. 694: Ladics GS, Holsapple MP, Astwood JD, Kimber I, Knippels LM, Helm RM, Dong W. Workshop overview: approaches to the assessment of the allergenic potential of food from genetically modified crops. Toxicol Sci. 2003 May;73(1):8-16. Epub 2003 Apr 15. PubMed PMID: 12700419. 695: Kuehn BM. Bioengineered pigs go to market. J Am Vet Med Assoc. 2003 Apr 1;222(7):926. PubMed PMID: 12685776. 696: Xiang H, Wei W, Tan H. Food-grade expression of human glutathione S-transferase and Cu/Zn superoxide dismutase in Lactococcus lactis. Biomol Eng. 2003 Mar;20(3):107-12. PubMed PMID: 12684072. 697: Thomas JA. Safety of foods derived from genetically modified plants. Tex Med. 2003 Mar;99(3):66-9. PubMed PMID: 12674981. 698: Moneret-Vautrin DA. [Allergic risk of transgenic food: prevention strategies]. Bull Acad Natl Med. 2002;186(8):1391-400. Review. French. PubMed PMID: 12669358. 699: Casse F, Hervieu F. [GMOs in food: risk assessment and management; scientific and regulatory characteristics]. Bull Acad Natl Med. 2002;186(8):1377-88; discussion 1388-9. French. PubMed PMID: 12669357. 700: Rérat A. [Summary and conclusions]. Ann Pharm Fr. 2003 Mar;61(2):124-31. French. PubMed PMID: 12668951. 701: Moneret-Vautrin DA. [The allergic risk of transgenic foods strategy for prevention]. Ann Pharm Fr. 2003 Mar;61(2):96-102. Review. French. PubMed PMID: 12668947. 702: Casse F, Hervieu F. [GMOs in food: risk assessment, scientific management and regulatory aspects]. Ann Pharm Fr. 2003 Mar;61(2):87-95. French. PubMed PMID: 12668946. 703: Rérat A; National Academy of Medicine; National Academy of Pharmacy. [Joint session of the National Academy of Medicine and the National Academy of Pharmacy, November 26, 2002]. Ann Pharm Fr. 2003 Mar;61(2):75-7. French. PubMed PMID: 12668944. 704: Kalaitzandonakes N, Bijman J. Who is driving biotechnology acceptance? Nat Biotechnol. 2003 Apr;21(4):366-9. PubMed PMID: 12665818. 705: Jayaraman KS. US food aid still under GM cloud. Nat Biotechnol. 2003 Apr;21(4):346-7. PubMed PMID: 12665809. 706: Meldolesi A. Italy employs further GMO delay tactics. Nat Biotechnol. 2003 Apr;21(4):346. PubMed PMID: 12665808. 707: Hagan ND, Upadhyaya N, Tabe LM, Higgins TJ. The redistribution of protein sulfur in transgenic rice expressing a gene for a foreign, sulfur-rich protein. Plant J. 2003 Apr;34(1):1-11. PubMed PMID: 12662304. 708: Chang HS, Kim NH, Park MJ, Lim SK, Kim SC, Kim JY, Kim JA, Oh HY, Lee CH, Huh K, Jeong TC, Nam DH. The 5-enolpyruvylshikimate-3-phosphate synthase of glyphosate-tolerant soybean expressed in Escherichia coli shows no severe allergenicity. Mol Cells. 2003 Feb 28;15(1):20-6. PubMed PMID: 12661756. 709: Jones JC. A Protestant perspective on the new genetics: are people and institutions of faith prepared to lead? St Thomas Law Rev. 2001 Summer;13(4):927-34. PubMed PMID: 12661582. 710: Dixon B. Genes in food--why the furore? Biochem Soc Trans. 2003 Apr;31(2):299-306. PubMed PMID: 12653625. 711: Hoag H. Biotech firms join charities in drive to help Africa's farms. Nature. 2003 Mar 20;422(6929):246. PubMed PMID: 12646881. 712: Goda Y, Akiyama H, Suyama E, Takahashi S, Kinjo J, Nohara T, Toyoda M. [Comparison of soyasaponin and isoflavone contents between genetically modified (GM) and non-GM soybeans]. Shokuhin Eiseigaku Zasshi. 2002 Dec;43(6):339-47. Japanese. PubMed PMID: 12635335. 713: Owens SR. Feeding prejudice. Reluctance within the European Union to accept genetically modified crops may hinder the benefits of this technology reaching the developing world. EMBO Rep. 2003 Mar;4(3):229-32. PubMed PMID: 12634834; PubMed Central PMCID: PMC1315913. 714: Macilwain C. Chinese agribiotech: Against the grain. Nature. 2003 Mar 13;422(6928):111-2. PubMed PMID: 12634752. 715: Hoag H. Tougher rules aim to prevent gene flow into crops. Nature. 2003 Mar 13;422(6928):103. PubMed PMID: 12634744. 716: A little protectionism goes a long way. Nature. 2003 Mar 13;422(6928):99. PubMed PMID: 12634739. 717: Bech-Larsen T, Grunert KG. The perceived healthiness of functional foods. A conjoint study of Danish, Finnish and American consumers' perception of functional foods. Appetite. 2003 Feb;40(1):9-14. PubMed PMID: 12631500. 718: Watanabe KN. Concern about Japan's unclear biotech regulations. Nature. 2003 Feb 13;421(6924):689. PubMed PMID: 12610594. 719: Missing the big picture. Nature. 2003 Feb 13;421(6924):675. PubMed PMID: 12610579. 720: Akiyama H, Watanabe T, Wakui C, Chiba Y, Shibuya M, Goda Y, Toyoda M. [A detection method for recombinant DNA from genetically modified potato (NewLeaf Y potato)]. Shokuhin Eiseigaku Zasshi. 2002 Oct;43(5):301-5. Japanese. PubMed PMID: 12607929. 721: Teshima R, Watanabe T, Okunuki H, Isuzugawa K, Akiyama H, Onodera H, Imai T, Toyoda M, Sawada J. Effect of subchronic feeding of genetically modified corn (CBH351) on immune system in BN rats and B10A mice. Shokuhin Eiseigaku Zasshi. 2002 Oct;43(5):273-9. PubMed PMID: 12607925. 722: Kuiper HA, Kleter GA, Kok EJ. [Nutrition and health--genetically modified food]. Ned Tijdschr Geneeskd. 2003 Jan 11;147(2):56-60. Review. Dutch. PubMed PMID: 12602068. 723: Butler D. Ministers back gene-crop advisers. Nature. 2003 Feb 20;421(6925):775. PubMed PMID: 12594469. 724: Careri M, Elviri L, Mangia A, Zagnoni I, Agrimonti C, Visioli G, Marmiroli N. Analysis of protein profiles of genetically modified potato tubers by matrix-assisted laser desorption/ionization time-of-flight mass spectrometry. Rapid Commun Mass Spectrom. 2003;17(5):479-83. PubMed PMID: 12590397. 725: Brown JL, Ping Y. Consumer perception of risk associated with eating genetically engineered soybeans is less in the presence of a perceived consumer benefit. J Am Diet Assoc. 2003 Feb;103(2):208-14. PubMed PMID: 12589328. 726: Lisker R, Carnevale A, Pérez Vera P, Betancourt M. [Opinions of a group of university students about science and technology]. Rev Invest Clin. 2002 Sep-Oct;54(5):422-9. Spanish. PubMed PMID: 12587417. 727: Niu C. Caution in China over GM crops. Science. 2003 Feb 14;299(5609):1013. PubMed PMID: 12586923. 728: Wendo C. Uganda tries to learn from Zambia's GM food controversy. Lancet. 2003 Feb 8;361(9356):500. PubMed PMID: 12583959. 729: Moneret-Vautrin A. [Allergy risk of transgenic foods, methods for prevention]. Presse Med. 2002 Dec 21;31(40):1875-6. French. PubMed PMID: 12579076. 730: Puckett RP. A glimpse into the future. Health Care Food Nutr Focus. 2003 Feb;20(2):1, 3-8. PubMed PMID: 12575514. 731: Tryphonas H, Arvanitakis G, Vavasour E, Bondy G. Animal models to detect allergenicity to foods and genetically modified products: workshop summary. Environ Health Perspect. 2003 Feb;111(2):221-2. PubMed PMID: 12573909; PubMed Central PMCID: PMC1241354. 732: Muñoz-López F. Transgenics: are these foods beneficial or harmful? Allergol Immunopathol (Madr). 2003 Jan-Feb;31(1):1-6. English, Spanish. PubMed PMID: 12573203. 733: Knight J. Crop improvement: A dying breed. Nature. 2003 Feb 6;421(6923):568-70. PubMed PMID: 12571562. 734: Deng P, Zhao J, Liu J, Fang S. [Study on the identification of genomic modified foods]. Wei Sheng Yan Jiu. 2002 Feb;31(1):37-40. Chinese. PubMed PMID: 12561571. 735: Jayaraman KS. India set to embrace GM rice. Nat Biotechnol. 2003 Feb;21(2):117. PubMed PMID: 12560825. 736: Mao D, Mu W, Yang X. [Detection of the genetically modified organisms in genetically modified soybean and maize by polymerase chain reaction method]. Wei Sheng Yan Jiu. 2002 Jun;31(3):184-7. Chinese. PubMed PMID: 12545757. 737: Jaccaud E, Höhne M, Meyer R. Assessment of screening methods for the identification of genetically modified potatoes in raw materials and finished products. J Agric Food Chem. 2003 Jan 29;51(3):550-7. PubMed PMID: 12537422. 738: Lenoir N. The ethics of biotechnology. J Biolaw Bus. 2001;4(2):6-10. PubMed PMID: 12530386. 739: Onishchenko GG. [Hygienic aspects of food safety in Russia: tasks and ways to accomplish them]. Vopr Pitan. 2002;71(6):3-10. Russian. PubMed PMID: 12522949. 740: Hollingworth RM, Bjeldanes LF, Bolger M, Kimber I, Meade BJ, Taylor SL, Wallace KB; Society of Toxicology ad hoc Working Group. The safety of genetically modified foods produced through biotechnology. Toxicol Sci. 2003 Jan;71(1):2-8. Review. PubMed PMID: 12520069. 741: Mitchell P. Europe angers US with strict GM labeling. Nat Biotechnol. 2003 Jan;21(1):6. PubMed PMID: 12511897. 742: Nishiura H, Imai H, Nakao H, Tsukino H, Kuroda Y, Katoh T. [Genetically modified food (food derived from biotechnology): current and future trends in public acceptance and safety assessment]. Nippon Koshu Eisei Zasshi. 2002 Nov;49(11):1135-41. Japanese. PubMed PMID: 12508467. 743: Kuiper HA, Kleter GA, Noteborn HP, Kok EJ. Substantial equivalence--an appropriate paradigm for the safety assessment of genetically modified foods? Toxicology. 2002 Dec 27;181-182:427-31. Review. PubMed PMID: 12505347. 744: Atherton KT. Safety assessment of genetically modified crops. Toxicology. 2002 Dec 27;181-182:421-6. Review. PubMed PMID: 12505346. 745: Yimin D, Mervis J. Transgenic crops. China takes a bumpy road from the lab to the field. Science. 2002 Dec 20;298(5602):2317-9. PubMed PMID: 12493892. 746: Bosch X. Europe moves to loosen restriction on GM foods. Lancet. 2002 Dec 14;360(9349):1945. PubMed PMID: 12493265. 747: Aldhous P. Agribiotech: more heat than light. Nature. 2002 Dec 19-26;420(6917):730-1. PubMed PMID: 12490904. 748: Warner JO. Post-marketing surveillance of novel foods. Pediatr Allergy Immunol. 2002 Dec;13(6):385. PubMed PMID: 12485312. 749: Weis P. Genetic modification. Europe prepares for arrival of GM foods. Science. 2002 Dec 13;298(5601):2109-10. PubMed PMID: 12481108. 750: Abbott A. Labs cook up strategy to test transgenic food. Nature. 2002 Dec 12;420(6916):596. PubMed PMID: 12478253. 751: Adam D. Field trials excluded from UK crop appraisal. Nature. 2002 Dec 5;420(6915):453. PubMed PMID: 12466806. 752: Grusak MA. Phytochemicals in plants: genomics-assisted plant improvement for nutritional and health benefits. Curr Opin Biotechnol. 2002 Oct;13(5):508-11. Review. PubMed PMID: 12459345. 753: Avery A. Divergent perspectives on GM food. Nat Biotechnol. 2002 Dec;20(12):1196; author reply 1197. PubMed PMID: 12454666. 754: Beachy R, Bennetzen JL, Chassy BM, Chrispeels M, Chory J, Ecker JR, Noel JP, Kay SA, Dean C, Lamb C, Jones J, Santerre CR, Schroeder JI, Umen J, Yanofsky M, Wessler S, Zhao Y, Parrott W. Divergent perspectives on GM food. Nat Biotechnol. 2002 Dec;20(12):1195-6; author reply 1197. PubMed PMID: 12454665. 755: Malatesta M, Caporaloni C, Rossi L, Battistelli S, Rocchi MB, Tonucci F, Gazzanelli G. Ultrastructural analysis of pancreatic acinar cells from mice fed on genetically modified soybean. J Anat. 2002 Nov;201(5):409-15. PubMed PMID: 12448776; PubMed Central PMCID: PMC1570979. 756: Williams N. Push and pull in Europe. Curr Biol. 2002 Nov 19;12(22):R755-6. PubMed PMID: 12445394. 757: Raskin I, Ribnicky DM, Komarnytsky S, Ilic N, Poulev A, Borisjuk N, Brinker A, Moreno DA, Ripoll C, Yakoby N, O'Neal JM, Cornwell T, Pastor I, Fridlender B. Plants and human health in the twenty-first century. Trends Biotechnol. 2002 Dec;20(12):522-31. Review. PubMed PMID: 12443874. 758: Malatesta M, Caporaloni C, Gavaudan S, Rocchi MB, Serafini S, Tiberi C, Gazzanelli G. Ultrastructural morphometrical and immunocytochemical analyses of hepatocyte nuclei from mice fed on genetically modified soybean. Cell Struct Funct. 2002 Aug;27(4):173-80. Erratum in: Cell Struct Funct. 2002 Oct;27(5):399. PubMed PMID: 12441651. 759: Matsuoka T. [Method development for detection of recombinant DNAs from genetically modified soy and maize]. Shokuhin Eiseigaku Zasshi. 2002 Aug;43(4):J265-8. Japanese. PubMed PMID: 12436727. 760: Bohannon J. Food aid. Zambia rejects GM corn on scientists' advice. Science. 2002 Nov 8;298(5596):1153-4. PubMed PMID: 12424345. 761: Davis SB. Food biotechnology. Understanding the science, exploring the issues. Adv Nurse Pract. 2001 Jan;9(1):65-70. Review. PubMed PMID: 12416041. 762: Lappé M. Labeling should be mandatory. Nat Biotechnol. 2002 Nov;20(11):1081-2; author reply 1082. PubMed PMID: 12410247. 763: Kondro W. Canada must bolster its GM food regulations, not add labels: report. CMAJ. 2002 Oct 29;167(9):1046. PubMed PMID: 12403759; PubMed Central PMCID: PMC134195. 764: Schubert D. A different perspective on GM food. Nat Biotechnol. 2002 Oct;20(10):969. PubMed PMID: 12355105. 765: Fox JL. US animal biotech regulations "may not be adequate". Nat Biotechnol. 2002 Oct;20(10):959. PubMed PMID: 12355099. 766: The fear factor. Nat Biotechnol. 2002 Oct;20(10):957. PubMed PMID: 12355098. 767: Ispas I. Conflict of interest from a Romanian geneticist's perspective. Sci Eng Ethics. 2002 Jul;8(3):363-81. Review. PubMed PMID: 12353364. 768: Righelato R. Food labels should state the benefits of GMOs. Nature. 2002 Sep 26;419(6905):337. PubMed PMID: 12353008. 769: Adam D. Hostilities resume over future of GM crops. Nature. 2002 Sep 26;419(6905):327. PubMed PMID: 12352998. 770: Littlefield N, Hada NR. A survey of developments in food and drug law from July 1998 to November 1999. Food Drug Law J. 2000;55(1):35-56. PubMed PMID: 12296348. 771: Codex task force agrees on final draft of principles for the evaluation of GM foods. J Adv Nurs. 2002 Sep;39(5):408. PubMed PMID: 12229859. 772: Frewer LJ, Miles S, Marsh R. The media and genetically modified foods: evidence in support of social amplification of risk. Risk Anal. 2002 Aug;22(4):701-11. PubMed PMID: 12224744. 773: Jany KD, Kiener C. [Genetic techniques and food. Are genetically modified foods a health risk for us?]. Internist (Berl). 2002 Jul;43(7):840-6. German. PubMed PMID: 12219684. 774: Cherry M. Gene-bank expansion plan launched at Earth summit. Nature. 2002 Sep 5;419(6902):7. PubMed PMID: 12214203. 775: Reiss M. Labeling GM foods--the ethical way forward. Nat Biotechnol. 2002 Sep;20(9):868. PubMed PMID: 12205497. 776: Stokstad E. Animal biotechnology. Environmental impact seen as biggest risk. Science. 2002 Aug 23;297(5585):1257. PubMed PMID: 12193761. 777: Lack G, Chapman M, Kalsheker N, King V, Robinson C, Venables K; BSACI working party. Report on the potential allergenicity of genetically modified organisms and their products. Clin Exp Allergy. 2002 Aug;32(8):1131-43. PubMed PMID: 12190648. 778: Terry CF, Shanahan DJ, Ballam LD, Harris N, McDowell DG, Parkes HC. Real-time detection of genetically modified soya using Lightcycler and ABI 7700 platforms with TaqMan, Scorpion, and SYBR Green I chemistries. J AOAC Int. 2002 Jul-Aug;85(4):938-44. PubMed PMID: 12180691. 779: Moses V. Agricultural biotechnology and the UK public. Trends Biotechnol. 2002 Sep;20(9):402-4. PubMed PMID: 12175772. 780: Phillips PW. Biotechnology in the global agri-food system. Trends Biotechnol. 2002 Sep;20(9):376-81. PubMed PMID: 12175768. 781: Miller HI. India's wasteful war on biotechnology. Trends Biotechnol. 2002 Sep;20(9):374-5; author reply 375. PubMed PMID: 12175766. 782: Bisson LF, Waterhouse AL, Ebeler SE, Walker MA, Lapsley JT. The present and future of the international wine industry. Nature. 2002 Aug 8;418(6898):696-9. PubMed PMID: 12167877. 783: Hails RS. Assessing the risks associated with new agricultural practices. Nature. 2002 Aug 8;418(6898):685-8. PubMed PMID: 12167875. 784: Huang J, Pray C, Rozelle S. Enhancing the crops to feed the poor. Nature. 2002 Aug 8;418(6898):678-84. Review. PubMed PMID: 12167874. 785: Trewavas A. Malthus foiled again and again. Nature. 2002 Aug 8;418(6898):668-70. PubMed PMID: 12167872. 786: Check E. US calls for early data on transgenic crop safety. Nature. 2002 Aug 8;418(6898):571. PubMed PMID: 12167819. 787: McDowell N. Africa hungry for conventional food as biotech row drags on. Nature. 2002 Aug 8;418(6898):571-2. PubMed PMID: 12167818. 788: Poverty and transgenic crops. Nature. 2002 Aug 8;418(6898):569. PubMed PMID: 12167817. 789: Magnusson MK, Koivisto Hursti UK. Consumer attitudes towards genetically modified foods. Appetite. 2002 Aug;39(1):9-24. PubMed PMID: 12160561. 790: Shand H. Terminator no solution to gene flow. Nat Biotechnol. 2002 Aug;20(8):775-6. PubMed PMID: 12147996. 791: Meldolesi A. Political will to lift the GMO moratorium emerging in Europe. Nat Biotechnol. 2002 Aug;20(8):758-9. PubMed PMID: 12147986. 792: Hodgson J. European Parliament vote encourages industry to proclaim green biotech. Nat Biotechnol. 2002 Aug;20(8):756-7. PubMed PMID: 12147985. 793: Bogged down in CAP reform. Nat Biotechnol. 2002 Aug;20(8):753. PubMed PMID: 12147983. 794: Caution: may be harmless if swallowed. Nat Biotechnol. 2002 Aug;20(8):753. PubMed PMID: 12147982. 795: Popping B. The application of biotechnological methods in authenticity testing. J Biotechnol. 2002 Sep 11;98(1):107-12. PubMed PMID: 12126809. 796: Cockburn A. Assuring the safety of genetically modified (GM) foods: the importance of an holistic, integrative approach. J Biotechnol. 2002 Sep 11;98(1):79-106. PubMed PMID: 12126808. 797: Pardo R, Midden C, Miller JD. Attitudes toward biotechnology in the European Union. J Biotechnol. 2002 Sep 11;98(1):9-24. PubMed PMID: 12126802. 798: Butler D. Europe gets tough on labelling genetically modified foodstuffs. Nature. 2002 Jul 11;418(6894):114. PubMed PMID: 12110851. 799: Pusztai A. Can science give us the tools for recognizing possible health risks of GM food? Nutr Health. 2002;16(2):73-84. Review. PubMed PMID: 12102369. 800: Okunuki H, Teshima R, Shigeta T, Sakushima J, Akiyama H, Goda Y, Toyoda M, Sawada J. Increased digestibility of two products in genetically modified food (CP4-EPSPS and Cry1Ab) after preheating. Shokuhin Eiseigaku Zasshi. 2002 Apr;43(2):68-73. PubMed PMID: 12092415. 801: Mannonen L. [Genetically modified and other novel food products]. Duodecim. 2001;117(1):112-6. Review. Finnish. PubMed PMID: 12092344. 802: Ankilam E, Heinze P, Kay S, Van den Eede G, Popping B. Validation studies and proficiency testing. J AOAC Int. 2002 May-Jun;85(3):809-15. PubMed PMID: 12083280. 803: Bertheau Y, Diolez A, Kobilinsky A, Magin K. Detection methods and performance criteria for genetically modified organisms. J AOAC Int. 2002 May-Jun;85(3):801-8. PubMed PMID: 12083279. 804: Kok EJ, Aarts HJ, Van Hoef AM, Kuiper HA. DNA methods: critical review of innovative approaches. J AOAC Int. 2002 May-Jun;85(3):797-800. PubMed PMID: 12083278. 805: Wiseman G. State of the art and limitations of quantitative polymerase chain reaction. J AOAC Int. 2002 May-Jun;85(3):792-6. PubMed PMID: 12083277. 806: van Duijn GJ, van Biert R, Bleeker-Marcelis H, Van Boeijen I, Adan AJ, Jhakrie S, Hessing M. Detection of genetically modified organisms in foods by protein- and DNA-based techniques: bridging the methods. J AOAC Int. 2002 May-Jun;85(3):787-91. PubMed PMID: 12083276. 807: Stave JW. Protein immunoassay methods for detection of biotech crops: applications, limitations, and practical considerations. J AOAC Int. 2002 May-Jun;85(3):780-6. PubMed PMID: 12083275. 808: Trapmann S, Schimmel H, Kramer GN, Van den Eede G, Pauwels J. Production of certified reference materials for the detection of genetically modified organisms. J AOAC Int. 2002 May-Jun;85(3):775-9. PubMed PMID: 12083274. 809: Terry CF, Harris N, Parkes HC. Detection of genetically modified crops and their derivatives: critical steps in sample preparation and extraction. J AOAC Int. 2002 May-Jun;85(3):768-74. PubMed PMID: 12083273. 810: Brookes G. Identity preservation of genetically modified organisms in the food chain: requirements, methods, and costs. J AOAC Int. 2002 May-Jun;85(3):762-7. PubMed PMID: 12083272. 811: Van den Eede G, Kay S, Anklam E, Schimmel H. Analytical challenges: bridging the gap from regulation to enforcement. J AOAC Int. 2002 May-Jun;85(3):757-61. PubMed PMID: 12083271. 812: Anklam E, Neumann DA. Method development in relation to regulatory requirements for detection of GMOs in the food chain. J AOAC Int. 2002 May-Jun;85(3):754-6. PubMed PMID: 12083270. 813: Ortolon K. Bon appétit. Tex Med. 2002 Jun;98(6):50-2. PubMed PMID: 12073902. 814: Kirk SF, Greenwood D, Cade JE, Pearman AD. Public perception of a range of potential food risks in the United Kingdom. Appetite. 2002 Jun;38(3):189-97. PubMed PMID: 12071684. 815: Shouse B. Genetically modified food. TV drama sparks scientific backlash. Science. 2002 Jun 14;296(5575):1948-9. PubMed PMID: 12065809. 816: Ramón D, Dorcey E, Gil JV, Serrano A. GM foods in Spanish newspapers. Trends Biotechnol. 2002 Jul;20(7):285-6. PubMed PMID: 12062971. 817: Perry JN. Sensitive dependencies and separation distances for genetically modified herbicide-tolerant crops. Proc Biol Sci. 2002 Jun 7;269(1496):1173-6. PubMed PMID: 12061962; PubMed Central PMCID: PMC1691011. 818: Taylor SL, Hefle SL. Genetically engineered foods: implications for food allergy. Curr Opin Allergy Clin Immunol. 2002 Jun;2(3):249-52. Review. PubMed PMID: 12045422. 819: Harris RF. Kernel knowledge. Curr Biol. 2002 May 14;12(10):R337. PubMed PMID: 12015127. 820: Masri S, Rast H, Ripley T, James D, Green M, Jia X, Devlin RH. Detection of genetically modified coho salmon using polymerase chain reaction (PCR) amplification. J Agric Food Chem. 2002 May 22;50(11):3161-4. PubMed PMID: 12009980. 821: Warner JO. Genetically modified food and the pediatric allergist. Pediatr Allergy Immunol. 2002 Apr;13(2):73-4. PubMed PMID: 12000476. 822: Hefle SL. Hidden food allergens. Curr Opin Allergy Clin Immunol. 2001 Jun;1(3):269-71. Review. PubMed PMID: 11964700. 823: Aarts HJ, van Rie JP, Kok EJ. Traceability of genetically modified organisms. Expert Rev Mol Diagn. 2002 Jan;2(1):69-76. Review. PubMed PMID: 11963810. 824: Zimmermann MB, Hurrell RF. Improving iron, zinc and vitamin A nutrition through plant biotechnology. Curr Opin Biotechnol. 2002 Apr;13(2):142-5. Review. PubMed PMID: 11950566. 825: Ahmed FE. Detection of genetically modified organisms in foods. Trends Biotechnol. 2002 May;20(5):215-23. Review. PubMed PMID: 11943377. 826: Acciarri N, Restaino F, Vitelli G, Perrone D, Zottini M, Pandolfini T, Spena A, Rotino G. Genetically modified parthenocarpic eggplants: improved fruit productivity under both greenhouse and open field cultivation. BMC Biotechnol. 2002 Apr 4;2:4. PubMed PMID: 11934354; PubMed Central PMCID: PMC101493. 827: Lewis C. A new kind of fish story. The coming of biotech animals. FDA Consum. 2001 Jan-Feb;35(1):14-20. PubMed PMID: 11930918. 828: Plans for more rigorous review of bioengineered foods. FDA Consum. 2000 Jul-Aug;34(4):7. PubMed PMID: 11924640. 829: Teshima R. [Hypersensitivity about environmental chemicals--mainly about food allergy]. Kokuritsu Iyakuhin Shokuhin Eisei Kenkyusho Hokoku. 2001;(119):27-39. Review. Japanese. PubMed PMID: 11915282. 830: Giles J. Diplomats near pact in simmering debate over transgenic foods. Nature. 2002 Mar 21;416(6878):252. PubMed PMID: 11907542. 831: Wright K. Scientists and society--and never the twain shall meet? Chembiochem. 2001 Apr 2;2(4):289-90. Review. PubMed PMID: 11905466. 832: Helm RM. Biotechnology and food allergy. Curr Allergy Asthma Rep. 2002 Jan;2(1):55-62. Review. PubMed PMID: 11895627. 833: Hoffmann-Riem H, Wynne B. In risk assessment, one has to admit ignorance. Nature. 2002 Mar 14;416(6877):123. PubMed PMID: 11894070. 834: Eubanks M. Allergies à la carte: is there a problem with genetically modified foods? Environ Health Perspect. 2002 Mar;110(3):A130-3. PubMed PMID: 11882488; PubMed Central PMCID: PMC1240788. 835: Mutsuga M, Ohta H, Toyoda M, Goda Y. [Comparison of carotenoid components between GM and non-GM papaya]. Shokuhin Eiseigaku Zasshi. 2001 Dec;42(6):367-73. Japanese. PubMed PMID: 11875821. 836: Butler D. Alleged flaws in gene-transfer paper spark row over genetically modified maize. Nature. 2002 Feb 28;415(6875):948-9. PubMed PMID: 11875532. 837: Mann CC. Has GM corn 'invaded' Mexico? Science. 2002 Mar 1;295(5560):1617-9. PubMed PMID: 11872805. 838: Shaw C. Chris Shaw on ethical issues in biotechnology. Interview by Thomasine Kushner. Camb Q Healthc Ethics. 2002 Winter;11(1):97-101. PubMed PMID: 11868425. 839: Cantani A, Micera M. Genetically modified foods and children potential health risks. Eur Rev Med Pharmacol Sci. 2001 Jan-Feb;5(1):25-9. Review. PubMed PMID: 11860219. 840: Naftzger D, Smith S. International trade of new agricultural products from biotechnology. NCSL Legisbrief. 2001 Aug-Sep;9(33):1-2. PubMed PMID: 11850893. 841: Goda Y, Asano T, Shibuya M, Hino A, Toyoda M. [Detection of recombinant DNA from genetically modified papaya]. Shokuhin Eiseigaku Zasshi. 2001 Aug;42(4):231-6. Japanese. PubMed PMID: 11817137. 842: Martínez-Soriano J, Bailey AM, Lara-Reyna J, Leal-Klevezas DS. Transgenes in native Mexican maize--still no need for concern. Environ Sci Technol. 2002 Jan 1;36(1):8A. PubMed PMID: 11811496. 843: Adam D. UN attempts to boost biosafety in developing world. Nature. 2002 Jan 24;415(6870):353. PubMed PMID: 11807509. 844: Beach JE. No "killer tomatoes": easing federal regulation of genetically engineered plants. Food Drug Law J. 1998;53(1):181-91. PubMed PMID: 11795332. 845: Jonas DA, Elmadfa I, Engel KH, Heller KJ, Kozianowski G, König A, Müller D, Narbonne JF, Wackernagel W, Kleiner J. Safety considerations of DNA in food. Ann Nutr Metab. 2001;45(6):235-54. Review. PubMed PMID: 11786646. 846: Kapusta J, Modelska A, Pniewski T, Figlerowicz M, Jankowski K, Lisowa O, Plucienniczak A, Koprowski H, Legocki AB. Oral immunization of human with transgenic lettuce expressing hepatitis B surface antigen. Adv Exp Med Biol. 2001;495:299-303. PubMed PMID: 11774582. 847: Whitaker TB, Freese L, Giesbrecht FG, Slate AB. Sampling grain shipments to detect genetically modified seed. J AOAC Int. 2001 Nov-Dec;84(6):1941-6. PubMed PMID: 11767166. 848: Trucksess NW. Determination of Cry9C protein in corn-based foods by enzyme-linked immunosorbent assay: interlaboratory study. J AOAC Int. 2001 Nov-Dec;84(6):1891-901. PubMed PMID: 11767159. 849: Hübner P, Waiblinger HU, Pietsch K, Brodmann P. Validation of PCR methods for quantitation of genetically modified plants in food. J AOAC Int. 2001 Nov-Dec;84(6):1855-64. PubMed PMID: 11767156. 850: Korolev AA, Elizarova EV. [New educational programs for thematic improvement of sanitary doctors in the area of state regulation modified food sources]. Vopr Pitan. 2001;70(5):47-8. Russian. PubMed PMID: 11715701. 851: Finding a future for GM crops. Nature. 2001 Nov 1;414(6859):1. PubMed PMID: 11689897. 852: Schiermeier Q. Bid to end EU's transgenic impasse. Nature. 2001 Oct 18;413(6857):661. PubMed PMID: 11606987. 853: Nakamura Y. Modern biotechnology-current standards in Japan. Biomed Environ Sci. 2001 Jun;14(1-2):40-3. PubMed PMID: 11594478. 854: Leaver CJ, Trewavas AJ. Comment on Stefan Flothmann and Jan van Aken's article 'Of maize and men' in EMBO reports, August 2001. EMBO Rep. 2001 Sep;2(9):744-5. PubMed PMID: 11559579; PubMed Central PMCID: PMC1084043. 855: Tengel C, Schüssler P, Setzke E, Balles J, Sprenger-Haussels M. PCR-based detection of genetically modified soybean and maize in raw and highly processed foodstuffs. Biotechniques. 2001 Aug;31(2):426-9. PubMed PMID: 11515380. 856: Onishchenko GG. [Hygiene and standards aspects of registration, marking and labeling of food products prepared from genetically modified sources]. Vopr Pitan. 2001;70(2):3-7. Russian. PubMed PMID: 11494669. 857: Flothmann S, van Aken J. Of maize and men. Is the endorsement of GM crops science or politics? EMBO Rep. 2001 Aug;2(8):644-7. PubMed PMID: 11493587; PubMed Central PMCID: PMC1084003. 858: Schnapp N, Schiermeier Q. Critics claim 'sight-saving' rice is over-rated. Nature. 2001 Mar 29;410(6828):503. PubMed PMID: 11279451. 859: Lok C. Americans perplexed by GM food. Nature. 2001 Mar 29;410(6828):501. PubMed PMID: 11279448. 860: Mepham TB. Transgenesis in farm animals: ethical implications for public policy. Politics Life Sci. 1994 Aug;13(2):195-203. PubMed PMID: 15702517.